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9780060914370

The Hungarian Cookbook

by
  • ISBN13:

    9780060914370

  • ISBN10:

    0060914378

  • Edition: 1st
  • Format: Paperback
  • Copyright: 2009-12-04
  • Publisher: HarperCollins Publications

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Supplemental Materials

What is included with this book?

Summary

'The recipes... are almost delectable enough to eat right off the page.... The interested but inexperience cook will find Mrs. Derecskey's attention to clarity helpful. Even a novice can understand how to execute the recipes from her thorough instructions.'- Los Angeles Times

Table of Contents

Foreword ix
Special Equipment, Techniques, and Ingredients xiii
Pronunciation Guide xvi
A Note on Wines xvii
Soups (Levesek)
3(18)
Garnishes for Soups and Stews (Levesbe Valok es Koritesek)
21(12)
Snacks and Luncheon Dishes (Eloetelek es Egytalak)
33(12)
Fish (Hal)
45(8)
Poultry (Szarnyas)
53(18)
Pork (Sertes)
71(18)
Veal (Borju)
89(14)
Beef (Marha)
103(30)
Lamb (Barany)
133(10)
Vegetables (Zoldsegek)
143(46)
Salads (Salatak)
189(10)
Desserts and Cakes (Edessegek es Tortak)
199(44)
Shopping Guide 243(6)
Hungarian Index 249(4)
General Index 253

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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