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Table of Contents
|What is Agricultural Economics?|
|The US Food and Fiber Industry|
|Understanding Consumer Behavior|
|Theory of Consumer Behavior|
|Consumer Equilibrium and Market Demand|
|Measurement and Interpretation of Elasticities|
|Business Behavior and Market Equilibrium|
|Introduction to Production and Resource Use|
|Economics of Input and Product Substitution|
|Market Equilibirium and Product Price: Perfect Competition|
|Market Equilibirium and Product Price: Imperfect Competition|
|Government in the Food and Fiber Industry|
|Natural Resources, the Environment, and Agriculture|
|Government Intervention in Agriculture|
|Macroeconomics of Agriculture|
|Product Markets and National Output|
|Macroeconomic Policy Fundamentals|
|Consequences of Business Fluctuations|
|Macroeconomic Policy and Agriculture|
|International Agriculture Trade|
|Agriculture and International Trade|
|Exchange Rates and Agricultural Trade|
|Why Nations Trade|
|Agricultural Trade Policy and Preferential Trading Arrangements|
|Table of Contents provided by Publisher. All Rights Reserved.|