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9780824798383

Lipid Technologies and Applications

by ;
  • ISBN13:

    9780824798383

  • ISBN10:

    0824798384

  • Edition: 1st
  • Format: Hardcover
  • Copyright: 1997-05-13
  • Publisher: CRC Press

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Summary

"Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition. "

Table of Contents

Preface iii(6)
Contributors ix
Part I Introduction 1(112)
1. Fatty Acids and Lipids Structure
1(18)
Frank D. Gunstone
2. Major Sources of Lipids
19(32)
Frank D. Gunstone
3. Phospholipids
51(28)
Michael Schneider
4. Lipids and Nutrition
79(34)
Michael I. Gurr
Part II Processing 113(192)
5. Extraction of Lipids from Natural Sources
113(24)
Maurice A. Williams
6. Refining
137(32)
David A. Allen
7. Oil Storage, Transport, and Handling
169(30)
Michael H. Hilder
8. Fractionation
199(24)
Ralph E. Timms
9. Interesterification of Oils and Fats
223(42)
A. Rozendaal
A. R. Macrae
10. Hydrogenation of Edible Oils: Technology and Applications
265(40)
Wicher T. Koetsier
Part III Food Emulsions 305(64)
11. Butter, Margarine, Spreads, and Baking Fats
305(24)
Eric Flack
12. Ice Cream
329(26)
H. Douglas Goff
13. Cream Alternatives
355(14)
Iain J. Campbell
Malcolm G. Jones
Part IV Nonaqueous Foods 369(84)
14. Ghee, Vanaspati, and Special Fats in India
369(22)
K. T. Achaya
15. Chocolate and Confectionery Fats
391(42)
Fred B. Padley
16. Frying Oils and Oils
433(20)
Timothy L. Mounts
Part V Special Food Applications 453(126)
17. Edible Coatings and Film Barriers
453(28)
Thomas H. Shellhammer
John M. Krochta
18. Spray Processing of Fat-Containing Foodstuffs: Spray Drying and Cooling
481(20)
Keith Masters
19. Low Calorie Fats
501(20)
John W. Finley
A. McDonald
L. P. Klemann
20. Food Emulsifiers
521(14)
Niels Krog
21. Lipid Emulsions for Intravenous Nutrition and Drug Delivery
535(22)
Robert T. Lyons
Eric G. Carter
22. The Role of Lipids in Animal Feeds
557(22)
Julian Wiseman
Phil C. Garnsworthy
Part VI Nonfood Uses 579(218)
23. Anionic Detergents
579(30)
Maurice R. Porter
24. Cationic Surfactants
609(24)
Alan D. James
25. Nonionic Sufactants
633(62)
Guido Bognolo
26. Lipids: Their Use in Personal Care Products
695(16)
Keith Coupland
Julie A. Nichols
27. The Use of Oils and Fatty Acids in Paints and Surface Coatings
711(26)
John Bentley
28. Lubricants
737(22)
Theo Mang
29. Epoxidized Oils
759(12)
Frank D. Gunstone
30. BioFuels
771(16)
Y. M. Choo
A. N. Ma
A. S. H. Ong
31. Products from Castor Oil: Past, Present, and Future
787(10)
Henri-Jean Caupin
Index 797

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