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9781902407999

Maw Broon's Cooking with Bairns Recipes and Basics to Help Kids

by
  • ISBN13:

    9781902407999

  • ISBN10:

    1902407997

  • Format: Hardcover
  • Copyright: 2010-04-01
  • Publisher: Broons Books
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List Price: $17.01

Summary

Aimed at teaching children basic cooking skills, these 46 recipes are clearly presented in simple illustrated steps. Each recipe begins with helpful boxes titled "You will need" and "Before you start". The recipes are planned and written by Catherine Brown -- experienced food writer, cook, broadcaster, lecturer and grandmother.

Author Biography

Catherine Brown has been a chef in hotels, a teacher, a researcher, and a journalist, as well as a presenter of STV and Grampian TV's Scotland's Larder. She became the Guild of Food Writers' Food Journalist of the Year in 2001 for her investigative food columns in The Herald (Glasgow).

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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