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9781844839964

Mighty Spice Cookbook : Fast, Fresh and Vibrant Dishes Using No More Than 5 Spices for Each Recipe

by
  • ISBN13:

    9781844839964

  • ISBN10:

    1844839966

  • Format: Hardcover
  • Copyright: 2011-08-02
  • Publisher: Duncan Baird

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Supplemental Materials

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Summary

Bring a new dimension to your dishes with this culinary journey through the world of spice. With 100 inspiring recipes from the Far East, North Africa, and South America, kitchen enthusiasts will indulge in such wonderful creations as Indian Fish Cakes with Coriander and Coconut Chutney, Vietnamese Star Anise and Lemongrass Chicken Claypot, and Chili and Basil Scallops. Twenty-five key spices are covered and recipes use no more than five at a time. And simple techniques and easy-to-find ingredients deliver fantastic taste with minimum fuss.

Author Biography

Having eaten his way around the world, John Gregory-Smith is currently writing recipes and features for magazines and websites, including Men's Health, TNT Magazine, Menshealth.com, and GQ.com. He was named as one of Olive magazine's “21 future stars of the culinary world” in 2009.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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