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9780553459852

Nanban Japanese Soul Food: A Cookbook

by
  • ISBN13:

    9780553459852

  • ISBN10:

    0553459856

  • Format: Hardcover
  • Copyright: 2016-04-26
  • Publisher: Clarkson Potter
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Supplemental Materials

What is included with this book?

Summary

Ramen, gyoza, fried chicken, udon, pork belly buns, and other boldly flavored, stick-to-your ribs dishes comprise Southern Japanese soul food. The antidote to typical refined restaurant fare, this hearty comfort food has become popular in the US as street food and in ramen bars. In a unique package that includes a cool exposed binding, Nanban brings home cooks the best of these crave-inducing treats. From pungent kimchi to three types of Japanese fried chicken, and with a primer on Japanese ingredients and substitutions, Nanban is the perfect cookbook for any lover of Asian food.

Author Biography

TIM ANDERSON is a Wisconsin-born, London-based chef. Winner of the UK's MasterChef in 2011, he is now the proprietor and executive chef of the restaurant Nanban.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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