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Table of Contents
|Fats and Fatty Acids||p. 44|
|Proteins and Amino Acids||p. 54|
|Water and Water Quality||p. 128|
|Feeds and Feed Processing||p. 141|
|Feed Additives||p. 183|
|Feed Analysis||p. 203|
|Feeding Behavior and General Considerations for Feeding Management||p. 211|
|Unique Aspects of Equine Nutrition||p. 235|
|Donkeys and Other Equids||p. 268|
|Ration Formulation and Evaluation||p. 280|
|Computer Model to Estimate Requirements||p. 285|
|Nutrient Requirement Tables||p. 294|
|Feed Composition Tables||p. 304|
|Composition of Mare's Milk Tables||p. 311|
|Table of Conversions||p. 315|
|Committee Statement of Task||p. 317|
|Abbreviations and Acronyms||p. 319|
|Committee Member Biographies||p. 323|
|Board on Agriculture and Natural Resources Publications||p. 325|
|Table of Contents provided by Ingram. All Rights Reserved.|