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9780817643416

Protein Analysis And Purification

by
  • ISBN13:

    9780817643416

  • ISBN10:

    0817643419

  • Edition: 2nd
  • Format: Paperback
  • Copyright: 2004-12-01
  • Publisher: Birkhauser

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Supplemental Materials

What is included with this book?

Summary

This comprehensive, practical, and user-friendly manual is designed to be a practical progression of experimental protocols that an inexperienced investigator may follow when embarking on a biochemical or biotechnology project. It will also appeal to experienced researches and graduate students as a benchtop handbook which, without sacrificing scientific concepts, maintains the spirit of experimentation.

Table of Contents

Preface vii
Acknowledgments ix
An Overview of This Manual
1(7)
Introduction
1(2)
Kits, Cores, and Computers
3(1)
How to Use This Book
3(1)
Basic Laboratory Equipment
4(1)
Laboratory Automation
5(1)
Beyond Protein Analysis and Purification
6(2)
Protein Structure
8(16)
Introduction
8(1)
The Amino Acids
8(3)
The Four Levels of Protein Structure
11(6)
Primary Structure
11(2)
Secondary Structure
13(3)
Tertiary Structure
16(1)
Quaternary Structure
17(1)
Chemical Characteristics of Proteins
17(7)
Hydrophobicity
19(1)
Consensus Sequences
19(2)
Proteomics
21(3)
Tracking the Target Protein
24(39)
Introduction
24(2)
Labeling Cells and Proteins
26(11)
Metabolic Labeling Cells in Culture
27(1)
Metabolic Labeling Adherent Cells
28(1)
Metabolic Labeling Cells Growing in Suspension
28(1)
Pulse-Chase Labeling
29(1)
Labeling Proteins Present at the Plasma Membrane
30(1)
Lactoperoxidase Labeling Cell Surface Proteins
31(1)
Labeling Surface Proteins with IODO-GEN®
32(1)
Non-radioactive Biotinylation of Cell Surface Proteins
33(1)
Domain-Selective Biotinylation and Streptavidin-Agarose Precipitation
34(2)
Labeling Isolated Proteins with Chloramine T
36(1)
Lysis---Preparation of the Cell Free Extract
37(2)
Lysis Buffers
37(1)
Lysis of Cells in Suspension (Continuation of Protocol 3.2)
38(1)
Lysis of Adherent Cells (Continuation of Protocol 3.1)
39(1)
Principles of Immunoprecipitation
39(8)
Antibodies as Detection Tools
39(1)
Polyclonal Antibodies
40(1)
Monoclonal Antibodies
40(1)
Antibody Based Analytical Techniques: Western Blotting and Immunoprecipitation
40(2)
Immunoprecipitation
42(2)
Protein Interaction Analysis
44(1)
Sequential Immunoprecipitation: Dissociation and Reimmunoprecipitation of Immune Complexes
44(2)
Eliminating Interfering Immunoglobulin Bands During IP-Western Detection: Analysis of the Immunoprecipitate under Non-Reducing Conditions
46(1)
Nondenaturing Immunoprecipitation
47(1)
Additional Methods to Identify Associated Proteins
47(16)
Sucrose Gradients
48(1)
Preparation of Sucrose Gradients
48(3)
Fractionating a Sucrose Gradient
51(2)
Chemical Cross-Linking
53(1)
General Considerations for Cross-Linking
54(1)
Cross-Linking Proteins Added to Cells: Analysis of Receptor--Ligand Interaction
55(1)
Cross-Linking Proteins in Solution
55(1)
Cross-Linking Extraneously Added Ligand to Cells
56(1)
Cross-Linking Proteins in Solution Using the Homobifunctional Reagent Dithiobis (succinimidyl propionate) (DSP)
57(1)
Analysis of Protein-Protein Interactions
58(1)
Mapping Protein-Protein Contact Sites
58(1)
Yeast Two-Hybrid Systems
59(1)
Analyzing Protein Interactions by Fluorescence Resonance Energy Transfer (FRET)
60(3)
Electrophoretic Techniques
63(55)
Introduction to Polyacrylamide Gel Electrophoresis (PAGE)
63(3)
Preparation of SDS-Polyacrylamide Gels
66(13)
Assembling the Plates
66(1)
Choosing the Acrylamide Concentration
67(1)
Casting the Separating Gel
67(2)
Casting the Stacking Gel
69(1)
Gradient Gels
70(2)
Sample Preparation
72(1)
Running the Gel: Attaching the Gel Cassette to the Apparatus and Loading the Samples
73(3)
Drying the Gel
76(1)
Separation of Low Molecular Weight Proteins by Tricine-SDS-PAGE (TSDS-PAGE)
77(2)
Safety Considerations
79(1)
2-Dimensional (2-D) Gel Systems
79(16)
Isoelectric Focusing
81(2)
Preparation of the Sample for Isoelectric Focusing
83(1)
Single-Step Extraction/Solubilization Buffer
84(1)
Preparation and Running of Isoelectric Focusing Tube Gels
84(2)
Equilibration of the First-Dimension Gel or Strip
86(1)
Flaws with 2-D Analysis
86(1)
Measuring the pH of the Gel Slices
87(2)
Nonequilibrium pH Gradient Electrophoresis (NEPHGE)
89(1)
2-D Gels---The Second Dimension: SDS-PAGE
90(1)
Fluorescence Two-Dimensional Difference Gel Electrophoresis (2-D DIGE)
91(1)
Labeling Proteins with Cyanine Dyes (Cy3 and Cy5)
91(1)
2-D PAGE Databases
92(1)
Nonreducing-Reducing 2-D Gels
92(3)
Detection of Protein Bands in Polyacrylamide Gels
95(10)
Staining and Destaining the Gel with Coomassie Blue
96(2)
Coomassie Staining Using GelCode® Blue
98(1)
Staining Gels with SYPRO® Ruby
98(1)
Viewing and Imaging a SYPRO Ruby-Stained 1-D or 2-D Gel
99(1)
Silver Staining
100(1)
Reversible Negative Staining of Proteins in Gels with Imidazole and Zinc Salts
101(2)
Molecular Weight Determination by SDS-PAGE
103(2)
Recovery of Proteins from the Gel
105(1)
Excising the Protein Band from the Dried Gel
105(1)
Extracting the Target Protein from the Dried Gel
106(1)
Identification of Enzyme Activity in Polyacrylamide Gels
106(12)
General Considerations
107(1)
Localization of Proteases: Copolymerization of Substrate in the Separating Gel
107(1)
Identification of Protease Inhibitors: Reverse Zymography
108(1)
Locating the Enzyme Activity: Reacting the Gel with Substrate Solution after Electrophoresis
109(1)
Detection of β-glucuronidase Activity in Polyacrylamide Gels
110(1)
Identification of DNA Binding Proteins---Gel Shift Assay
111(1)
Gel Shifts
112(6)
Getting Started with Protein Purification
118(35)
Introduction
118(2)
Making a Cell Free Extract
120(8)
Cellular Disruption
121(1)
Extraction Buffer Composition
122(1)
Protease Inhibitors
122(1)
Methods of Cell Disruption
123(2)
Clarification of the Extract
125(1)
Nuclear Extracts
126(1)
Total Lymphocyte Extract
127(1)
Subcellular Fractionation
127(1)
Subcellular Markers
128(1)
Protein Quantitation
128(8)
The Bradford Method
130(1)
Bradford Standard Assay
130(2)
Bradford Microassay
132(1)
Protein Determination Using Bicinchoninic Acid (BCA)
133(1)
Compatible Substances for the BCA Protein Assay
134(1)
Incompatible Substances
134(1)
NanoOrange® Protein Quantitation Assay: A Fluorescence-Based Assay of Proteins in Solution
135(1)
Manipulating Proteins in Solution
136(7)
Stabilization and Storage of Proteins
136(1)
Concentrating Proteins from Dilute Solutions
137(1)
Recovery of Protein by Ammonium Sulfate Precipitation
138(1)
Ultrafiltration
138(2)
Lyophilization
140(1)
Dialysis
140(1)
Preparation of Dialysis Tubing
141(1)
Changing the Buffer by Gel Filtration
142(1)
Precipitation Techniques
143(10)
Salting Out with Ammonium Sulfate
143(2)
Precipitation with Acetone
145(1)
Precipitation with Polyethylene Glycol (PEG)
146(1)
PEG Precipitation
146(1)
Removal of PEG from Precipitated Proteins
147(1)
Precipitation by Selective Denaturation
148(1)
Recovery of Protein from Dilute Solutions by Methanol Chloroform Precipitation
148(1)
Recovery of Protein by Trichloroacetic Acid (TCA) Precipitation
149(1)
Concentration of Proteins by Acetone Precipitation
150(1)
What to Do When All Activity Is Lost
150(3)
Membrane Proteins
153(24)
Introduction
153(1)
Peripheral Membrane Proteins
154(4)
Alkali Extraction
156(1)
High pH Membrane Fractionation
157(1)
Integral Membrane Proteins
158(2)
Organic Alcohol Extraction of Peripheral Membrane Proteins
158(1)
Butanol Extraction
159(1)
Single-Phase Butanol Extraction
159(1)
Detergents
160(17)
Properties of Detergents
165(1)
Critical Micelle Concentration (CMC)
165(1)
Micelle Molecular Weight
165(1)
Hydrophile-Lipophile Balance (HLB)
166(1)
Classification of Detergents
166(1)
Ionic Detergents
166(1)
Nonionic Detergents
166(1)
Bile Salts
166(1)
Detergent Solubilization
167(1)
Choosing a Detergent
168(1)
Choice of Initial Conditions
169(1)
Differential Detergent Solubilization
169(2)
Solubilization Trial
171(1)
Protein-to-Detergent Ratio
172(1)
Detergent Removal
173(1)
Removal of Ionic Detergents
173(1)
Removal of Nonionic Detergents
173(1)
Extracti-Gel® D
173(4)
Transfer and Detection of Proteins on Membrane Supports
177(34)
Introduction
177(1)
Transfer of Proteins to Membrane Supports
177(6)
Transfer of Proteins to Nitrocellulose or Polyvinylidene Difluoride
178(3)
Troubleshooting Western Blots
181(1)
Enhanced Capture of Small Histidine Containing Polypeptides on Membranes in the Presence of ZnCl2
181(1)
Dot Blots
182(1)
Thin-Layer Chromatography Blotting
182(1)
Staining the Blot
183(3)
Total Protein Staining with India Ink
183(1)
Reversible Staining with Ponceau S
184(1)
Irreversible, Rapid Staining with Coomassie Brilliant Blue
184(1)
Staining Immobilized Glycoproteins by Periodic Acid/Schiff (PAS)
185(1)
Recovery of Proteins from the Blot
186(10)
Recovery of Proteins Using an Organic Solvent System
186(1)
Recovery of Proteins from the Blot Using a Detergent-Based Solvent System
187(1)
Blocking the Blot
188(1)
Exposing the Blot to Primary Antibody
188(2)
Ligand Blotting
190(1)
Southwestern Blotting
191(1)
Far Western Blotting
191(1)
Ligand Binding
192(1)
Lectin Blotting
193(2)
Bacterial Protein Overlay Analysis
195(1)
Detection of the Target Protein
196(15)
Protein A
196(1)
Second Antibody Conjugate
197(1)
Biotin Avidin System
197(1)
Biotinylation of Proteins
197(1)
Purifying and Biotinylating Antibodies from Immunoblots
198(1)
Enzymatic Detection Methods
199(1)
Horseradish Peroxidase
199(1)
Colorimetric Detection with Diaminobenzidine, 3,3',4,4'-tetraaminobiphenyl) (DAB)
199(1)
Colorimetric Detection Using Alkaline Phosphatase
200(1)
Enhanced Chemiluminescence
201(2)
Stripping and Reprobing the Blot
203(1)
Detection of Radiolabeled Proteins
203(1)
Direct Autoradiography
204(1)
Removing Unwanted Background Signal from X-ray Film
205(2)
Phosphorimaging
207(4)
Identification of the Target Protein
211(48)
Introduction
211(1)
Peptide Mapping
211(3)
Thermal Denaturation
212(1)
Preparing the Target Protein for Digestion
213(1)
Enzymatic Cleavage of Proteins
214(5)
Peptide Mapping by Proteolysis and Analysis by Electrophoresis
215(2)
Cleavage of Proteins Transferred to PVDF or NC Membranes
217(1)
Cleavage of Proteins Immobilized on the Membrane
217(1)
Tryptic Cleavage of Protein Eluted from PVDF Membrane
218(1)
Chemical Cleavage
219(6)
Cyanogen Bromide Cleavage of Proteins on PVDF Membrane
219(2)
N-Chlorosuccinimide (NCS) Mapping
221(1)
Hydroxylamine Cleavage of Proteins in Polyacrylamide Gels
222(1)
Formic Acid Cleavage
223(1)
Chemical Cleavage at Cysteine Residues with DTNB
224(1)
Microsequencing from PVDF Membranes
225(34)
When, and In What Form Do You Submit the Target Protein to the Protein Sequencing Core?
227(1)
Transferring Spots from 2-D Gels to PVDF Membranes
228(1)
Sequencing Glycopeptides
228(1)
Protein Hydrolysis: Total Amino Acid Composition of the Target Protein
229(1)
Identifying Proteins Using Mass Spectrometry
230(1)
Preparation of Proteins for MS Analysis
231(1)
Partial Proteolysis
231(1)
In-gel Tryptic Digestion
232(1)
Extraction of Peptides from Gel Pieces Containing Integral Membrane Proteins
233(1)
Elution of Target Protein from SDS-PAGE
233(1)
Protein Transfer to a Membrane
234(1)
Considerations
234(1)
MS Basics
234(1)
Electrospray and Tandem Mass Spectrometry
235(2)
MALDI and Peptide-Mass Mapping
237(1)
Post-Source Decay (PSD) MALDI-MS
237(1)
Protein Identification by MS
238(1)
Peptide Mass Fingerprint Analysis
238(1)
Peptide Fragmentation
239(1)
Peptide Ladder Sequencing
240(1)
Peptide Sequence Tag
240(1)
Identification of a Gene Product
240(1)
Posttranslational Modifications and MS
241(2)
Caveats When Using MS
243(1)
Protein Database Searches
244(1)
Bioinformatics
244(1)
The Rise of Biological Databases
245(1)
Search Engines
245(1)
Databases
246(2)
Identifying a Target Protein
248(1)
Gene Analysis Tools
248(1)
Subcellular Localization
249(1)
Protein Domain Families
250(1)
Structural Classification of Proteins
251(1)
Genomic Organization
252(1)
Additional Useful Sites on the Internet
252(1)
PCR Primer Design Programs
252(1)
Microarrays and Data Mining---the Challenge of Data Analysis
253(6)
Identifying and Analyzing Posttranslational Modifications
259(65)
Introduction
259(2)
Glycosylation
261(17)
Chemical Deglycosylation Using Trifluoromethanesulfonic Acid (TFMS)
265(2)
N-Glycosylation
267(1)
Removal of the Oligosaccharide from the Glycoprotein with N-Glycanase
267(1)
N-glycosidase F (GPase F) Treatment of Glycoproteins in Immunoprecipitates
268(1)
Tunicamycin
269(1)
O-Glycosylation
270(1)
Identification of O-Glycosylated Amino Acids by Alkaline β-Elimination
270(1)
β-Elimination of O-Glycans from Glycoproteins Immobilized on Blots
271(1)
O-Glycosidase
271(1)
O-Glycanase
272(1)
Combined Use of N-Glycanase and O-Glycanase
272(1)
Endoglycosidase H
272(1)
Neuraminidase (NA)
273(1)
Desialylation with Clostridium perfringens Neuraminidase
274(1)
Desialylation with Arthrobacter ureafaciens Neuraminidase
275(1)
Lectins as Tools for Carbohydrate Analysis
276(1)
Proteoglycans
277(1)
Is the Target Protein a Proteoglycan?
277(1)
Phosphorylation
278(24)
Metabolic Labeling of Cells with [32P]orthophosphate
280(1)
Can the Target Protein Be Phosphorylated?
281(1)
Determination of the Type of Phosphorylated Amino Acid-Immunoblotting with Anti-Phosphoamino Acid Antibodies
282(1)
Phosphorylation of Membrane Proteins with [γ-32P]GTP
283(1)
Enzymatic Dephosphorylation
283(1)
Potato Acid Phosphatase
283(2)
Alkaline Phosphatase
285(1)
Immune Complex Kinase
285(2)
Renaturation of Immobilized Kinases on PVDF Membranes
287(2)
Phosphorylation of Substrates in SDS-Gels
289(1)
Phosphopepetide and Phosphoamino Acid Analysis
290(1)
One-Dimensional Phosphopeptide Mapping
291(1)
Two-Dimensional Phosphopeptide Mapping
291(1)
Isolation of Phospho-Proteins from SDS Gels: Preparation for Phosphopeptide Mapping
292(1)
Tryptic Digestion of Isolated Phosphoproteins
293(1)
Applying the Sample to the TLC Plate and Electrophoresis in the First Dimension
294(1)
Second Dimension: Thin-Layer Chromatography
295(1)
Isolation of Individual Phosphopeptides from TLC Plates
296(1)
Phosphoamino Acid Analysis
296(2)
Phosphoamino Acid Analysis of Phosphoproteins Isolated from PVDF Membranes
298(1)
Identification of Phosphohistidine Residues Following Heat Treatment
299(1)
Treatment with Diethyl Pyrocarbonate
300(1)
Treatment of Phosphorylated Membranes with HCI and NaOH
300(1)
Sulfation
301(1)
Lipid Modification of Proteins
302(12)
Palmitoylation and N-Myristoylation of Proteins
303(1)
Analysis of Bound Fatty Acids
304(1)
Identification of Palmitoylated and Myristoylated Proteins
304(1)
Isoprenylation
305(1)
Metabolic Labeling with [3H]Mevalonic Acid Derivatives
306(2)
Enzymatic Prenylation of Recombinant Proteins
308(1)
Glypiation
308(2)
Is the Target Protein Glycosyl Phosphatidylinositol Anchored?
310(1)
Use of Triton X-114
310(1)
Preparation of Triton X-114
310(1)
Fractionation of Integral Membrane Proteins with Triton X-114
311(1)
Digestion with Phosphatidylinositol Specific Phospholipase C (PI-PLC)
312(1)
Metabolic Labeling with Precursors of the GPI Structure
313(1)
Use of Anti-CRD
313(1)
Selected Modifications
314(10)
Transamidation
314(1)
Acetylation
314(1)
Methylation
314(1)
Hydroxylation of Proline and Lysine
315(1)
Degradation
315(1)
Ubiquitination
315(1)
Proteolytic Processing
316(8)
Chromatography
324(61)
Introduction
324(1)
Important Terminology Used in Chromatography
325(1)
Gel Filtration Chromatography
326(12)
Choice of Buffer
329(1)
Choice of Column Size
329(1)
Preparation of the Gel: Hydrating and Degassing
330(1)
Packing the Column
331(1)
Flow Rate
332(1)
Hydrostatic Pressure
333(1)
Sample Application
334(1)
Loading Sample onto a Drained Bed
334(1)
Loading Sample Under the Eluent
335(1)
Making Sure the Column Does Not Run Dry
335(1)
Molecular Weight Determination
335(1)
Spin Columns Used in Gel Filtration
336(1)
Spin Columns
337(1)
Testing Fractions to Locate Protein: Bradford Spot Test
338(1)
Introduction to HPLC
338(4)
Packing Materials
339(1)
Column Designs
340(1)
Column Guards
340(1)
Detectors
340(1)
Choosing the Right Conditions---Some Helpful Tips
341(1)
HPLC---Size Exclusion
342(1)
Ion Exchange Chromatography: Separation on the Basis of Charge
342(14)
Simplified Theory of Ion Exchange
343(1)
Functional Groups on Exchange Columns
344(1)
Choice of Exchanger Matrix
345(1)
Preparation of the Exchanger
346(1)
Choice of Buffer
346(1)
Batch Adsorption
347(1)
Selecting the Starting pH
348(1)
Packing an Ion Exchange Column
348(1)
Experimental Tips
349(1)
Elution-Step or Linear Gradient?
349(2)
Regeneration of Sephadex Ion Exchangers
351(1)
Regeneration of Sepharose Ion Exchangers
351(1)
Chromatofocusing
351(2)
Removing the Polybuffer
353(1)
HPLC-Ion Exchange Chromatography
353(1)
Membrane Adsorbers
354(1)
Perfusion Chromatography
355(1)
Hydrophobic Interaction Chromatography (HIC)
356(7)
Simplified Theory of HIC
356(1)
Protein Fractionation by HIC
357(1)
Solid Phase Extraction Cartridges
358(1)
Reversed Phase HPLC
359(2)
Reversed Phase HPLC for the Isolation of Peptides
361(1)
Multidimensional Liquid Chromatography
362(1)
Affinity Chromatography
363(22)
Immunoaffinity Purification
364(1)
Direct Antibody Coupling to Protein A Beads
365(1)
Indirect Antibody Coupling to Protein A Beads
366(1)
Preparation of Affinity Columns
367(1)
Flow Rate
368(1)
Binding Antigens to Immunoaffinity Matrices
369(1)
Nonspecific Interactions
369(1)
Blocking the Affinity Matrix
370(1)
Elution of Antigens from Immunoaffinity Matrices
370(2)
Eluting the Antigen
372(1)
Ligand Affinity Chromatography
373(1)
Immobilization of Proteins to N-Hydroxysuccinimide Ester Derivatives of Agarose
373(2)
Toluene Sulfonyl Chloride (Tosyl Chloride)
375(1)
Pseudo-Affinity Adsorbents
375(2)
Lectin Affinity Chromatography
377(1)
Glycoprotein Purification Using Wheat Germ Agglutinin (WGA)
378(1)
Immobilized Metal Chelate Chromatography (IMAC)
379(1)
Purifying a Histidine Tagged Recombinant Fusion Protein
380(1)
Hydroxylapatite Chromatography
381(4)
Recombinant Protein Techniques
385(46)
Introduction
385(1)
Recombinant Protein for Antibody Production
386(1)
Protein for Biochemical or Cell Biological Studies
387(1)
In vitro Transcription and Translation
388(8)
Preparation of the DNA Template
388(1)
In vitro Transcription---Preparation of the mRNA
389(1)
Guanylyltransferase Catalyzed Addition of a G(5')ppp(5')G Cap to mRNA
390(1)
In vitro Translation: Protein Synthesis
391(1)
Cotranslational Processing Using Canine Pancreatic Microsomal Membranes
392(1)
Translocated Products Are Resistant to Protease Digestion
393(1)
Was the Translational Product Glycosylated? Endoglycosidase H (Endo H) Analysis
394(1)
Protein Transduction: A Method for Introducing Exogenous Proteins into Cells
395(1)
Recombinant Gene Products in E. coli: Expression, Identification and Characterization
396(6)
Expression and Purification of lacZ and trpE Fusion Proteins
397(1)
lacZ Induction
398(1)
Induction of the trpE Fusion Protein
398(1)
Preparation of the Protein Extract
399(1)
Solubilization of the Fusion Protein
400(1)
Purification of Eukaryotic Proteins from Inclusion Bodies in E. coli
400(2)
Affinity Tags
402(13)
Removing the Tag
403(1)
Glutathione-S-Transferase (GST) Fusion Proteins
404(1)
Production and Analysis of GST Fusion Protein Transformants (Small Scale)
405(1)
Purification of GST Fusion Proteins
406(1)
Removing the GST from the Fusion Protein
407(1)
His-Tag Purification System
408(2)
Maltose Binding Protein (MBP) Fusion Proteins
410(3)
Staphylococcal Protein A and ZZ
413(2)
Green Fluorescent Protein (GFP)
415(1)
Expression of Foreign Proteins in Eukaryotic Cells
415(16)
Expression and Isolation of Recombinant Proteins from Yeast
415(1)
Preparation of Protein Extracts from Yeast
416(2)
Expression of Proteins in Insect Cells Using Baculoviral Vectors
418(1)
Expression of Foreign Proteins in Mammalian Cells
419(1)
Transfection: Expression of Recombinant Proteins in Eukaryotic Systems
420(1)
Transfection of DNA into Eukaryotic Cells with Calcium Phosphate
421(1)
Glycerol Shock
422(1)
Transfection Using DEAE-Dextran
423(1)
Stable Transfections
424(1)
Picking Stable Colonies
425(6)
Appendices
431(80)
A. Safety Considerations
433(2)
First Aid: Emergency Procedures
433(2)
B. Antibody Preparation
435(6)
Production of Polyclonal Antisera in Rabbits
435(1)
Preparation of the Antigen-Adjuvant Emulsion
436(1)
Intramuscular Immunization (IM)
436(1)
Intradermal Immunization
437(1)
Subcutaneous Immunization
437(1)
Bleeding the Rabbit and Serum Preparation
437(1)
Precipitation of IgG with Saturated Ammonium Sulfate
438(1)
Purification of Antibody Using Protein A Affinity Columns
439(1)
Purifying Total Ig
439(1)
Numbering Mice
440(1)
C. Solutions
441(10)
Commercial Strengths of Common Laboratory Chemicals
441(1)
Water
441(1)
Molarity
442(1)
Choosing and Preparing Buffers
442(5)
Common Laboratory Solutions
447(2)
Extinction Coefficients
449(2)
D. Nucleic Acids
451(5)
Spectrophotometric Conversions
451(1)
DNA/Protein Conversions
451(1)
Oligonucleotide Concentrations
451(1)
Fluorometric Estimation of DNA Concentrations
451(1)
RNA Precipitation
452(4)
E. Modifications and Motifs
456(9)
Nomenclature
456(2)
Protein Modification Sequences
458(2)
Protein Kinase Recognition Sequence Motifs
460(1)
Subcellular Localization Motifs
461(1)
Protein Databases
462(3)
F. Centrifugation
465(15)
Nomogram
467(2)
General Purpose Centrifuge Rotors
469(4)
Ultracentrifuge Rotors
473(7)
G. Proteases and Proteolytic Enzyme Inhibitors
480(10)
Commonly Used Proteases
480(2)
Preparation of Defatted BSA
482(1)
Protease Inhibitors
483(7)
H. Radioactivity
490(3)
Manual and Machine Film Processing
491(2)
I. Tissue Culture
493(2)
Transwell Permeable Supports
493(2)
J. Miscellaneous
495(7)
Siliconizing Glassware
495(1)
Unit Prefixes
495(1)
The Greek Alphabet
496(1)
Abbreviations
496(3)
HPLC Pump Pressure Conversion
499(1)
Dipeptide Masses
500(1)
Mass Differences Considered in Molecular Weight Analysis of Proteins
501(1)
K. List of Suppliers, Vendors, Manufacturers
502(9)
Index 511

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