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9780713651393

Running for Fitness

by
  • ISBN13:

    9780713651393

  • ISBN10:

    0713651393

  • Format: Paperback
  • Copyright: 2002-10-31
  • Publisher: A&C Black
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Summary

What does running have to offer you? How often should you run, for how long and how hard? How do you stay motivated and achieve your goals? What should you eat and drink before, during and after each run? This handbook covers advice about all aspects of running, as well as a variety of progressive training programmes. It also covers warming up, cooling down and stretching, nutrition, and different types of competition. It contains progressive programmes for all levels of fitness, and covers all types of running - from 5K, to marathons, cross country and multisport.

Table of Contents

Preface vi
Why run?
1(6)
The evolution of runners
1(1)
Fitness
2(1)
Health
3(1)
Weight loss
4(1)
The mental benefits of running
5(1)
Conclusion
6(1)
First steps
7(13)
Getting started
7(1)
Seeking medical advice
8(1)
Starting out
9(1)
Where to run
10(1)
Goals and motivation
11(1)
Training logs
12(1)
Joining a running club
13(3)
Entering races
16(1)
A training programme for beginners
17(2)
Conclusion
19(1)
Shoes and kit
20(13)
What shoes to buy
20(5)
Clothing
25(5)
Timing and distance measurement
30(1)
Other kit
31(1)
Conclusion
32(1)
Women runners
33(6)
Biomechanical differences
33(1)
Running and periods
33(1)
Running and pregnancy
34(2)
Breastfeeding
36(1)
Nutrition for women runners
36(1)
Eating disorders
37(1)
Personal safety
38(1)
Conclusion
38(1)
Older and younger runners
39(6)
Young people
39(2)
Veteran runners
41(2)
Conclusion
43(2)
Food and drink
45(14)
The main nutrients
45(4)
Calculating your daily calorie requirement
49(1)
Vitamins and minerals
50(1)
Water
51(1)
What is your ideal weight?
52(2)
Losing weight
54(4)
Conclusion
58(1)
Eating and drinking before, during and after running
59(9)
Water and dehydration
59(2)
Sports drinks
61(2)
Energy for running
63(4)
Conclusion
67(1)
Injuries
68(17)
Overuse injuries
68(3)
Avoiding injury
71(1)
Core stability
72(1)
Treating minor injuries
73(2)
Stretching
75(5)
Massage
80(1)
Physiotherapy, podiatry and orthotics
80(1)
Infections
81(2)
Overtraining
83(1)
Conclusion
84(1)
Training cookbook: the ingredients
85(11)
Track and interval training
85(3)
Hills
88(2)
Fartlek
90(1)
Threshold runs
90(1)
Long runs
91(1)
Rehearsal runs
92(1)
Cross training
92(2)
Easy runs and recovery runs
94(1)
Rest
94(1)
Conclusion
95(1)
Training cookbook: putting it together
96(18)
Why it is important to run at different speeds
96(1)
Training zones
97(1)
Using VO2 max
98(4)
Training with heart rate information
102(1)
Comparing different measures of intensity
103(1)
The aerobic and anaerobic thresholds
104(1)
Components of the training week
105(2)
Training for fitness
107(1)
How many miles should I run?
107(2)
The length of the long run
109(1)
Training phases
110(1)
Easy weeks
111(1)
Putting it together
111(2)
Varying your training over the year
113(1)
Conclusion
113(1)
Racing
114(20)
Choosing your first race
114(1)
General racing tips
114(2)
Warming up and warming down
116(1)
Predicting race times
117(5)
Racing 5km
122(1)
Racing 10km
122(1)
Racing half marathons
123(1)
Conclusion
124(1)
Training schedules for 5km, 10km and half marathon
125(9)
Twenty-six point two miles
134(13)
Why run a marathon?
134(1)
Training for the marathon
135(3)
Quality training
138(1)
Rest
138(1)
Training programmes for the marathon
139(1)
Tapering
139(1)
The day before the marathon
140(1)
Race day
141(2)
After the marathon
143(1)
Training schedules for the marathon
144(3)
Further reading
147(2)
Resources
149(1)
References
150(2)
Index 152

Supplemental Materials

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