Contributing Authors | p. vii |
Chairman's Note | p. ix |
Series Preface | p. x |
Preface | p. xi |
Key to Abbreviations | p. xiii |
Introduction to Gastroenterology | p. 1 |
Approach to Specific Symptoms | |
Dysphagia | p. 5 |
Nausea and Vomiting | p. 9 |
Diarrhea | p. 15 |
Constipation | p. 22 |
Abdominal Pain | p. 26 |
Upper Gastrointestinal Bleeding | p. 31 |
Lower Gastrointestinal Bleeding | p. 37 |
Occult Gastrointestinal Bleeding | p. 43 |
Jaundice | p. 46 |
Abnormal Liver Chemistries | p. 52 |
Ascites | p. 58 |
Nutrition | p. 62 |
Approach to Specific Diseases | |
Esophageal Disorders | p. 69 |
Gastric Disorders | p. 80 |
Small Bowel Disorders | p. 89 |
Colon Neoplasms | p. 93 |
Inflammatory Bowel Disease | p. 101 |
Irritable Bowel Syndrome | p. 108 |
Acute Liver Disease | p. 113 |
Chronic Liver Disease | p. 121 |
Cirrhosis | p. 127 |
Pancreatic Disorders | p. 134 |
Biliary Tract Disorders | p. 145 |
Gastrointestinal Procedures | p. 151 |
Index | p. 157 |
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