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Questions About This Book?
Why should I rent this book?
Renting is easy, fast, and cheap! Renting from eCampus.com can save you hundreds of dollars compared to the cost of new or used books each semester. At the end of the semester, simply ship the book back to us with a free UPS shipping label! No need to worry about selling it back.
How do rental returns work?
Returning books is as easy as possible. As your rental due date approaches, we will email you several courtesy reminders. When you are ready to return, you can print a free UPS shipping label from our website at any time. Then, just return the book to your UPS driver or any staffed UPS location. You can even use the same box we shipped it in!
What version or edition is this?
This is the 1st edition with a publication date of 2/10/2014.
What is included with this book?
- The Rental copy of this book is not guaranteed to include any supplemental materials. You may receive a brand new copy, but typically, only the book itself.
Wine and Psychology presents the first comprehensive review of the most current psychological research relating to our understanding of wine and the human mind.
- Outlines the impact of psychological theory and research on our understanding of wine in a style that is both accessible and highly entertaining
- Features an original model of wine enjoyment
- Complex points are illustrated with everyday examples to ensure that the book appeals to wine enthusiasts and the interested lay person, as well as psychologists
- Leads to an increased enjoyment of wine and empowerment through knowledge concerning the psychological theory and research relating to wine
- The author's wide-ranging knowledge of the psychology of wine has established him as a leading authority in this field
Miles Thomas is a Registered Educational Psychologist and a Tutor on the Psychology Doctorate Programme at the University of East London. Dr. Thomas is also an Associate Fellow of the British Psychological Society and a Fellow of the Higher Education Academy, and Associate Editor of the Psychologist Magazine. He is the founder of the first website dedicated to the psychology of wine, www.winepsych.com