Introduction | |
The biology of weeds | |
The evolution of weed control in British agriculture | |
The properties of herbicides | |
The principles of formulating and application | |
The methodology of application | |
Entry and transport of herbicides in plants | |
The mode of action and metabolism of herbicides | |
The resistance of plants to herbicides | |
Herbicides in soil and water | |
Evaluation of a new herbicide | |
Weed control in small grain cereals | |
Weed control in other arable and field vegetable crops | |
Weed control in fruit and other perennial crops | |
Weed control in agricultural grassland | |
Weed control in sport turf and intensively managed amenity grassland | |
Weed control in amenity areas and other non-agricultural land | |
Weed control in forest nurseries and forests | |
The management of aquatic weeds | |
Industrial weed control | |
Ecological consequences of modern weed control systems | |
Legislation and other safeguards relating to the use of herbicides in the UK | |
Sources of information | |
Appendix of Weed names | |
Index | |
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