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9781733254137

Ball RedBook 2-Volume Set Greenhouse Structures, Equipment, and Technology AND Crop Culture and Production

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  • ISBN13:

    9781733254137

  • ISBN10:

    1733254137

  • Edition: 19th
  • Format: Hardcover
  • Copyright: 2021-06-25
  • Publisher: Ball Publishing

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Summary

In continuous publication since 1932, the 19th Edition of the Ball RedBook leads the way in floriculture education, with updated content on the most important technologies and most profitable crops (even cannabis!). Volume 1 Greenhouse Structures, Equipment, and Technology provides the most up-to-date and useful information about greenhouse structures, equipment, technology, and management. Inside, you’ll find chapters devoted to structures, glazing, curtain systems, bench and floor growing systems, overhead growing, irrigation, environmental controls, mechanization, automation and robotics, pest control tools, hydroponics, cannabis/hemp cultivation facilities, retail greenhouses, managing your business, marketing your products, and more. Volume 2 Crop Culture and Production provides the most up-to-date and helpful growing techniques and cultural details required by professional growers. In Part 1 of this volume, you’ll find chapters devoted to water, media, nutrition, pH, temperature, light, growth regulation, propagation, disease indexing, and postharvest care. Part 2 provides cultural details for more than 215 flower, herb, and vegetable crops (a 33% increase over the previous edition!) including an in-depth section on hemp and cannabis production. Each crop includes details about propagation, growing on, insect and disease control, troubleshooting, varieties, and postharvest care. Written and edited by seasoned green industry professionals and leading academics, the Ball RedBook presents the information in a clear, concise manner. This isn’t theory—it’s what is working today in real-world greenhouses.

Author Biography

Jim Nau is the Cultural Advisor and Horticultural Historian to the Ball Horticultural Company, a recipient of the Perennial Plants Association’s Garden Media Award and a speaker at gardening conferences across the U.S. and Canada as well as China, Japan, Korea and Taiwan. He is the author of the Ball Culture Guide, The Ball Perennial Manual and editor of the Ball RedBook 18th and 19th editions. He has been President of All-America Selections, the Association of Specialty Cut Flower Growers and has received a number of honors and accolades from the horticultural industry. Bill Calkins capitalizes on his horticultural product management and greenhouse trade media background to spot the latest trends and creative strategies to drive the industry forward. After leading the editorial side of two top industry trade magazines for seven years, he joined the Ball Seed marketing team in 2007 and served in that role for more than 10 years. Bill is now a senior editor with Ball Publishing and digital communications manager with Ball Horticultural. Bill was the 126th President of Western Nursery & Landscape Association and is a board member with KidsGardening.org. Chris Beytes is the editor of GrowerTalks magazine and has been in the horticulture industry for nearly 40 years. He lives in South Elgin, Illinois.   Allison Westbrook has more than 15 years of experience in the horticulture industry, a Master of Science in Agriculture, Plant Health from Washington State University, and a Bachelor of Science in Landscape Horticulture and Design from Purdue University. She currently is an account manager for Midwest Groundcovers in St. Charles, Illinois.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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