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9780874175226

Between Grass and Sky : Where I Live and Work

by
  • ISBN13:

    9780874175226

  • ISBN10:

    0874175224

  • Format: Hardcover
  • Copyright: 2002-09-01
  • Publisher: Univ of Nevada Pr
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List Price: $24.95

Summary

Acclaimed nature writer Linda M. Hasselstrom sees herself as a rancher who writes -- a self-definition that shapes the tone and content of her writing. Now owner of the cattle ranch where she grew up in western South Dakota, she lives in daily intimate contact with the natural world. As she says, "Nature is to me both home and office. Nature is my boss, manager of the branch office -- or ranch office -- where I toil to convert native grass into meat. . . . If I want to keep my job as well as my home, I pay attention not only to Nature's orders, but to her moods and whims."

The essays in this book reflect Hasselstrom's close attention to her homeplace and the depth of her sympathy with the world around her. She writes knowingly of the rancher's toil and of the intelligence and dignity of the animals she tends, especially the much-maligned cow, as well as of the wild creatures -- the owls and antelope and coyotes and others -- that share the prairie grassland she calls home. Hasselstrom's voice rings with the ardent common sense of one who knows and loves the l

Table of Contents

Acknowledgments
Introduction: From Rancher to Nature Writerp. 1
Learning to See the Unseenp. 23
Whirlawayp. 25
Making Hayp. 30
Out to Pasturep. 39
The Owl on the Fencep. 44
A Mouthful of Micep. 54
The Pot of Hospitality Still Simmersp. 62
The Totally Integrated Crawly Kingdomp. 66
Coiled in the Pressure Cookerp. 72
The Duck in the Highway Departmentp. 84
Running with the Antelopep. 93
Black Powder Smoke and Buffalop. 112
At the Rattlesnake Rendezvousp. 126
Sleeping with the Grizzlyp. 132
The Second Half of Lifep. 143
Cattle Ranching in South Dakotap. 157
The Cow Is My Totemp. 173
Waddling over the Damp. 187
Rising from the Condosp. 194
Coda: Walking Burial Groundsp. 209
Table of Contents provided by Blackwell. All Rights Reserved.

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