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9781440562396

The Big Book of Gluten-free Recipes: More Than 500 Easy Gluten-free Recipes for Healthy and Flavorful Meals

by
  • ISBN13:

    9781440562396

  • ISBN10:

    1440562393

  • Edition: 1st
  • Format: Paperback
  • Copyright: 2013-05-01
  • Publisher: SIMON & SCHUSTER INC

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Supplemental Materials

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Summary

Hundreds of delicious, gluten-free recipes for every occasion!

The Big Book of Gluten-Free Recipes is the perfect guide for creating family-friendly gluten-free meals. It includes detailed instructions as well as a variety of easy-to-make dishes that are not only bursting with flavor, but also missing those key ingredients that you really don't want to use--wheat, barley, and rye. Featuring more than 500 mouthwatering gluten-free recipes, you will find something to satisfy everyone, including:
  • Pull-apart cinnamon raisin biscuits
  • Sicilian eggplant rolls
  • Sausage and shrimp jambalaya
  • Lamb with garlic, lemon, and rosemary
  • Blueberry-peach cobbler
  • Maple pumpkin spice lattes

With so many simple, gluten-free dishes in one volume, you'll never have to look anywhere else for wholesome meals that your entire family will love!

Author Biography

An Adams Media author.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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