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9780737006001

Big Book of Kitchen Gardens : A Guide to Growing Vegetables and Herbs, Including over 40 Delicious Recipes

by
  • ISBN13:

    9780737006001

  • ISBN10:

    0737006005

  • Format: Hardcover
  • Copyright: 1999-02-01
  • Publisher: Grand Central Pub

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

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Summary

The kitchen garden is an American tradition. Nothing affects the taste and nutrition of the dishes prepared in your kitchen more than the freshness of the ingredients used. And what could be fresher than vegetables and herbs taken straight from the garden to your kitchen? You can grow your own food while beautifying the grounds around your home.

Table of Contents

Kitchen Garden Styles
4(14)
A Guide to the Gardens
14(4)
Kitchen Gardening the Organic Way
18(20)
Siting a Successful Vegetable Garden
20(3)
Soil: Your Garden's Foundation
23(11)
Siting a Successful Herb Garden
34(4)
Designing Your Garden
38(14)
Planning a Vegetable Garden
40(7)
Planning an Herb Garden
47(3)
Mixing Edibles and Ornamentals
50(2)
Getting Started
52(22)
Planting Your Vegetables
54(8)
Caring for Your Vegetables throughout the Season
62(6)
Planting and Caring for Your Herbs
68(3)
Propagating Your Herbs
71(3)
The Portable Kitchen Garden
74(18)
Vegetable Gardening in Containers
76(2)
Container Gardening with Herbs
78(7)
Potting and Caring for Herbs
85(4)
Topiaries and Espaliers
89(3)
Controlling Pests and Diseases
92(16)
Spotting Potential Problems
94(2)
An Ounce of Prevention
96(6)
Minimizing Damage in Your Garden
102(6)
Reaping the Harvest
108(24)
Gathering and Storing Vegetables
110(5)
Harvesting Herbs
115(6)
The Art of Preserving Herbs
121(4)
Extending the Harvest
125(4)
Putting the Garden to Bed
129(3)
Kitchen Garden Recipes
132(194)
Appetizers
134(4)
Soups & Stews
138(12)
Salads
150(18)
Skillet Dishes
168(16)
Baked Main Dishes
184(16)
Side Dishes
200(12)
Desserts
212(8)
REFERENCE
Answers to Common Questions
220(8)
Troubleshooting Guide
228(8)
Plant Selection Guide---Herbs
236(6)
Plant Selection Guide---Vegetables
242(4)
Zone and Frost Maps
246(3)
Cross-Reference Guide to Herbs
249(1)
Encyclopedia of Herbs
250(30)
Encyclopedia of Vegetables
280(44)
Picture Credits
324(2)
Index 326

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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