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9780123423351

Bioconjugate Techniques

by
  • ISBN13:

    9780123423351

  • ISBN10:

    012342335X

  • Format: Hardcover
  • Copyright: 1996-01-01
  • Publisher: Academic Pr
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Supplemental Materials

What is included with this book?

Summary

Bioconjugate Techniques is the essential guide to the modification and crosslinking of biomolecules for use in research, diagnostics, and therapeutics. It provides highly detailed information on the chemistry, reagent systems, and practical applications for creating labeled or conjugate molecules. It also describes dozens of reactions with details on hundreds of commercially available reagents and the use of these reagents for modifying or crosslinking peptides and proteins, sugars and polysaccharides, nucleic acids and oligonucleotides, lipids, and synthetic polymers. Armed with this information and the abundant protocols provided, readers will form unique complexes that can be used for detecting, quantifying, and targeting important analytes. This book helps readers make: high activity antibody-enzymes conjugates, immunotoxins, immunogen complexes, liposome conjugates; as well as biotinylated molecules, avidin or streptavidin conjugates, colloidal gold labeled proteins, PEG or dextran complexes, labeled oligonucleotide probes, and fluorescently tagged or radiolabeled molecules.

Table of Contents

Bioconjugate Chemistry: Functional Targets
The Chemistry of Reactive Groups
Bioconjugate Reagents: Zero-Length Cross-linkers
Homobifunctional Cross-linkers
Heterobifunctional Cross-linkers
Trifunctional Cross-linkers
Cleavable Reagent Systems
Tags and Probes
Bioconjugate Applications: Preparation of Hapten-Carrier Immunogen Conjugates
Antibody Modification and Conjugation
Immunotoxin Conjugation Techniques
Preparation of Liposome Conjugates and Derivatives
Avidin-Biotin Systems
Preparation of Colloidal-Gold-Labeled Proteins
Modification with Synthetic Polymers
Enzyme Modification and Conjugation
Nucleic Acid and Oligonucleotide Modification and Conjugation
Subject Index
Table of Contents provided by Publisher. All Rights Reserved.

Supplemental Materials

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