The Bread and Bread Machine Cookbook

by Ingram, Christine; Shapter, Jennie

• ISBN13: 9780754811015
• ISBN10: 0754811018
• Format: Paperback
• Copyright: 2003-11-01
• Publisher: Natl Book Network

Summary

A definivtive collection of bread recipes from around the world with easy to follow step by step instructions and more than 180 illustrations.

Table of Contents

Introduction	6	(8)
Baking Bread	8	(306)
Equipment & Utensils	10	(2)
Bread Machines	12	(2)
Types of Flour	14	(4)
Yeasts & Other Leavens	18	(2)
Liquids	20	(2)
Fats & Sweeteners	22	(2)
Additional Ingredients	24	(6)
Glazes	30	(2)
Toppings	32	(3)
Using Yeasts	35	(4)
Mixing, Kneading & Rising Handmade Breads	39	(3)
Knocking Back & Shaping	42	(4)
Preparing to Bake	46	(2)
Baking Times & Tips	48	(1)
Cooking & Storing	49	(1)
Using Your Bread Machine	50	(4)
Getting the Best from Your Bread Machine	54	(3)
Adapting Recipes for Use in a Bread Machine	57	(3)
Troubleshooting Handmade Bread	60	(2)
Troubleshooting Machine-made Bread	62	(3)
Safety and Good Sense	65	(1)
The Recipes
Handmade Breads	66	(130)
Basic Breads	68	(22)
Savoury Breads	90	(18)
Flatbreads	108	(14)
Nut, Fruit & Herb Breads	122	(14)
Small Breads	136	(18)
Sourdough & Grain Breads	154	(10)
Enriched Bread	164	(16)
Festive Breads	180	(16)
Machine-made Breads	196	(118)
Basic Breads	198	(12)
Savoury Breads	210	(20)
Flatbreads	230	(12)
Nut, Fruit & Herb Breads	242	(14)
Small Breads	256	(16)
Sourdough & Grain Breads	272	(16)
Enriched Breads	288	(14)
Festive Breads	302	(12)
Index	314