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Candy-Coated Ice Cream Sandwiches
Makes 12 ice cream sandwiches
cup butter or margarine1 chocolate cake mix2 eggsvanilla or chocolate ice cream1 package (10-12 ounces) mini M&Ms or Reeses' Pieces
Preheat oven to 350 degrees. Melt butter in a large microwaveable bowl in the microwave for 30 seconds. Stiruntil most of the butter is melted. Pour cake mix over butter. Make an indentation in the middle of the cake mix and addeggs. Stir until dough forms. Using a 2-tablespoon-size cookie scoop, drop balls of dough onto a baking sheet that has been prepared with nonstick cooking spray. Bake for 12-14 minutes.
Allow cookies to completely cool on the pan. Place a large scoop of ice cream in between 2 cookies. Presscookies into ice cream until ice cream reaches the edges of the cookies. Place mini candies in a medium bowl. Roll eachice cream sandwich in mini candies. Individually wrap each ice cream sandwich in clear plastic wrap. Place sandwiches in an airtight container and freeze until ready to serve.