rent-now

Rent More, Save More! Use code: ECRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

9780451177179

The Carbohydrate Addict's Gram Counter

by ;
  • ISBN13:

    9780451177179

  • ISBN10:

    0451177177

  • Edition: Reprint
  • Format: Paperback
  • Copyright: 1993-06-01
  • Publisher: Signet
  • Purchase Benefits
  • Free Shipping Icon Free Shipping On Orders Over $35!
    Your order must be $35 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • eCampus.com Logo Get Rewarded for Ordering Your Textbooks! Enroll Now
List Price: $5.99

Summary

For the hundreds of thousands of people who have already discovered The Carbohydrate Addict's Diet, and the millions concerned with calories, carbohydrates, and fat, this is an invaluable guide that does and says much more than the T-Factor Fat Gram Counter.

Author Biography

Rachael F. Heller, M.A., M.Ph., Ph.D., is a research and health psychologist, and professor at both the Mount Sinai School of Medicine and in the Department of Biomedical Sciences at the CUNY Graduate Center. Richard and Rachael Heller live in Florida.

To visit their web page go to:
http://www.carbohydrateaddicts.com

Table of Contents

Introduction
Beverages
5(3)
Breads, Crackers, and Flours
8(4)
Bagels
Biscuits
Breads
Cornbread
Crackers
Crispbreads
Croissants
Flour
French toast
Muffins
Pancakes
Rolls
Stuffing
Tortillas
Waffles
Cereals
12(5)
Combined and Frozen Foods
17(3)
Dairy
20(4)
Cheese
Cheese substitutes
Cream
Cream substitutes
Eggs
Egg Substitutes
Milk
Milk substitutes
Yogurt
Dining Out--Ethnic Style
24(5)
Delicatessen dining
French dining
Italian dining
Mexican dining
Middle-Eastern dining
Oriental dining
Other ethnic specialties
Fast Foods
29(10)
Arby's
Arthur Treachers
Burger King
Carl's Jr.
Dairy Queen/Brazier
Domino's Pizza
Hardee's
Jack in the Box
Kentucky Fried Chicken
McDonald's
Pizza Hut
Roy Rogers
Taco Bell
Wendy's
Fats and Oils
39(1)
Fruits and Juices
40(4)
Gravies and Sauces
44(2)
Meats
46(5)
Beef
Lamb
Liver
Pork
Veal
Venison
Medications
51(2)
Capsules and tablets
Cough drops and lozenges
Cough syrups and expectorants
Vitamins and mineral supplements
Miscellaneous Foods
53(1)
Nuts, Nut butters, Beans, and Seeds
54(2)
Poultry
56(2)
Capon
Chicken
Duck
Goose
Pheasant
Quail
Squab
Turkey
Processed Meats
58(2)
Bacon
Bacon substitute
Beef jerky
Bologna
Chicken lunch meats
Corned beef
Ham
Hot dogs
Kielbasa
Knockwurst
Roast beef
Salami
Sausage
Turkey lunch meats
Turkey sausage
Rice, Pasta, Whole Grains, and Noodles
60(1)
Salad Bar and Dressings
61(2)
Seafood
63(3)
Snack Foods, Chips, and Dips
66(3)
Bagel chips
Cheese puffs
Chips
Dips
Fruit snacks
Popcorn
Pretzels
Rice cakes
Snack bars
Snack mixes
Soups
69(1)
Sweets, Desserts, and Toppings
70(13)
Brownie
Cake
Candy
Cookies
Cupcakes
Donuts
Gum
Ice cream
Ice cream substitute
Jams & preserves
Muffins
Pies
Popsicles
Snack cakes
Snack pies
Sugar & honey
Sherbet
Sorbet
Syrups
Toppings
Yogurt, frozen
Vegetables
83(3)
Vegetarian Choices
86

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Rewards Program