#marketplace, .navbar, .container, .container-fluid, #media, #category, #ewards, #careers, .blueHeroSearchContainer, #photoHeroBanner, #etextbooks-page-2015, .slider-arrow, #books-page-2015, #my-account-wrapper-2015 {display:none;} .noscriptmsg p, .noscriptmsg h1 {color: #000;} body {background-color: #ccc !important; font-size: 14px; }

We're sorry, but eCampus.com doesn't work properly without JavaScript.

Either your device does not support JavaScript or you do not have JavaScript enabled.

How to enable JavaScript in your browser.

Need help? Call 1-855-252-4222

Rent More, Save More! Use code: ECRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Chemistry in Context Lab Manual, 9th Edition

Name: Chemistry in Context Lab Manual, 9th Edition
Price: $69.50 USD
Availability: InStock
Author: American Chemical Society
ISBN: 9781259920134

by American Chemical Society

ISBN13: 9781259920134
ISBN10: 1259920135
Additional ISBN(s): 9781260497076
Edition: 9th
Format: Lab Manual
Copyright: 2018-01-01
Publisher: MCGRAW HILL
View Upgraded Edition

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

Your order must be $59 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
1. Chemistry in Context Lab Manual, 9th Edition > ISBN13: 9781259920134

List Price: ~~$96.53~~ Save up to $27.03

Buy Used
$69.50

Add to Cart Free Shipping

USUALLY SHIPS IN 24-48 HOURS

Preface to Instructors

To the Student

Green Chemistry

The Science Writing Heuristic

Safety in the Laboratory

Laboratory Methods

1. Preparation and Properties of Gases in Air

2. Investigating Air Pollution

3. Graphing the Mass of Air and the Temperature of Water

4. Protection From Ultraviolet Light

5. The Chemistry of Sunscreens

6. Color and Light

7. Testing Refrigerant Gases

8. Molecular Models, Bonds, and Shapes

9. Extracting Limonene with Liquid CO2

10. Measuring Molecular and Molar Mass

11. Verifying Molar Ratios in Chemical Reactions

12. Hot Stuff: An Energy Conservation Problem

13. Comparing the Energy Content of Fuels

14. Preparation and Properties of Biodiesel

15. Measuring Radon in Air

16. Detecting Ions in Solution

17. Exploring Electrochemistry

18. Analyzing Water

19. Reactions of Acids with Common Substances

20. Characterizing Acidic and Basic Materials

21. Acid Rain

22. Investigating Solubility

23. Polymer Synthesis and Properties

24. Identifying Common Plastics

25. Degradation of Poly(lactic acid)

26. Fermentation and Distillation of Ethanol

27. Protein in Milk and Other Foods

28. Measuring Fat in Potato Chips and Hot Dogs

29. Measuring the Sugar Content of Beverages

30. Measuring Salt in Food

31. Measuring Vitamin C in Juice and Tablets

32. Measuring Iron in Cereal

33. Analysis of Vinegar

34. Identifying Analgesic Drugs with TLC

35. Drugs in the Environment

36. Synthesis of Mauve Dye

37. Ester Synthesis

38. Isolating DNA from Plant and Animal Cells

39. Chromatographic Study of Dyes and Inks

40. Drug Money: Detection of Drug Residues on Currency

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Rent More, Save More! Use code: ECRENTAL

Rent More, Save More! Use code: ECRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Chemistry in Context Lab Manual, 9th Edition

Table of Contents

Preface to Instructors

To the Student

Green Chemistry

The Science Writing Heuristic

Safety in the Laboratory

Laboratory Methods

1. Preparation and Properties of Gases in Air

2. Investigating Air Pollution

3. Graphing the Mass of Air and the Temperature of Water

4. Protection From Ultraviolet Light

5. The Chemistry of Sunscreens

6. Color and Light

7. Testing Refrigerant Gases

8. Molecular Models, Bonds, and Shapes

9. Extracting Limonene with Liquid CO2

10. Measuring Molecular and Molar Mass

11. Verifying Molar Ratios in Chemical Reactions

12. Hot Stuff: An Energy Conservation Problem

13. Comparing the Energy Content of Fuels

14. Preparation and Properties of Biodiesel

15. Measuring Radon in Air

16. Detecting Ions in Solution

17. Exploring Electrochemistry

18. Analyzing Water

19. Reactions of Acids with Common Substances

20. Characterizing Acidic and Basic Materials

21. Acid Rain

22. Investigating Solubility

23. Polymer Synthesis and Properties

24. Identifying Common Plastics

25. Degradation of Poly(lactic acid)

26. Fermentation and Distillation of Ethanol

27. Protein in Milk and Other Foods

28. Measuring Fat in Potato Chips and Hot Dogs

29. Measuring the Sugar Content of Beverages

30. Measuring Salt in Food

31. Measuring Vitamin C in Juice and Tablets

32. Measuring Iron in Cereal

33. Analysis of Vinegar

34. Identifying Analgesic Drugs with TLC

35. Drugs in the Environment

36. Synthesis of Mauve Dye

37. Ester Synthesis

38. Isolating DNA from Plant and Animal Cells

39. Chromatographic Study of Dyes and Inks

40. Drug Money: Detection of Drug Residues on Currency

Supplemental Materials

Rewards Program