Chocolate

by Lousada, Patricia

• ISBN13: 9780789448385
• ISBN10: 0789448386
• Format: Paperback
• Copyright: 1999-09-06
• Publisher: DK Publishing, Inc.

Summary

Presents more than one hundred recipes for birthdays, Valentine's Day, and other chocolate-worthy occasions

Table of Contents

Introduction	p. 6
A Gallery of Chocolate	p. 10
Chocolate Layer Cakes	p. 12
Dessert Cakes	p. 14
Cookies	p. 16
Pies and Tarts	p. 18
Cold Desserts	p. 20
Confectionery	p. 22
Chocolate Sauces	p. 24
The Essentials of Cooking with Chocolate	p. 26
Making Chocolate	p. 28
Types of Chocolate	p. 30
Basic Techniques	p. 32
Essential Tools	p. 36
Working with Chocolate	p. 38
Decorating with Chocolate	p. 40
Making Decorations	p. 42
Melted Chocolate Decorations	p. 43
Piped Chocolate Decorations	p. 46
Molded Flowers	p. 48
Fillings and Toppings	p. 49
Recipes	p. 52
Rich Layer Cakes	p. 54
Dessert Cakes	p. 68
Snacktime Chocolate	p. 78
Cookies	p. 84
Pies and Tarts	p. 92
Hot Chocolate Desserts	p. 100
Cold Desserts	p. 106
Ice Creams	p. 118
Confectionery	p. 122
Savory Chocolate	p. 130
Sauces and Fillings	p. 134
Chocolate Drinks	p. 138
Index	p. 141
Addresses, Acknowledgments	p. 144
Table of Contents provided by Syndetics. All Rights Reserved.