Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
Purchase Benefits
What is included with this book?
PART ONE: ISSUES OF TASTE | |
Consumption, Taste and Social Change | |
The New Manners of Food | |
Trends and their Sociological Interpretation | |
Measuring Change in Taste | |
PART TWO: INDICATORS OF TASTE: CHANGING FOOD HABITS | |
Novelty and Tradition | |
Health and Indulgence | |
Economy and Extravagance | |
Convenience and Care | |
PART THREE: INTERPRETATIONS OF TASTE | |
The Reconstruction of Taste | |
Theories of Consumption and the Case of Food |
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.