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9781419622427

The Cookbook for Men Whose Wives Don't Cook

by
  • ISBN13:

    9781419622427

  • ISBN10:

    1419622420

  • Format: Paperback
  • Copyright: 2006-12-31
  • Publisher: Createspace Independent Pub

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Supplemental Materials

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Summary

A humorous step by step guide to preparing, cooking, and serving anything from a quick and easy 10 minute meal for one to a lavish feast for many. This book is geared towards the person who has difficulty telling a pot from a pan, yet still wants to eat well. Inside you will find guided recipes for beef, poultry, pork, salads, appetizers, breakfasts, and desserts with options to fit your time, taste, budget, and dietary needs. It's a real-world cookbook for real-world people written by a guy who had to learn to cook as soon as he found out his wife didn't!

Author Biography

Christopher Hamilton resides in Burlington, Ontario, Canada with his wife, Nancy, and two daughters, Sarah-Lynn and Heather. For 18 years he has worked in the transportation industry, dabbled in literary fiction, short stories, music, and, of course, cooking. In his spare time he pursues a second career as a wildlife photographer and conservationist. Currently you will find him at home cooking dinner.

Table of Contents

Introduction xi
Before You Start 1(6)
Tools of the Trade 7(8)
Glossary of Cooking Terms 15(4)
Tables of Weights and Measures
19(4)
Storage Guide/Healthy Eating 23(6)
Serving and Presentation 29(6)
Beef
35(20)
Beef Boats
38(1)
Beef Stew
39(3)
Beef Stuff
42(1)
Prime Rib Roast
43(3)
Quick Roast
46(1)
Slow Roast
47(1)
Chili
48(1)
Sloppy Joes
49(1)
Buredaca Stew
50(1)
Shepherd's Pie
51(4)
Barbeque
55(12)
Salmon on a Cedar Plank
60(1)
Shrimp
60(1)
Hamburgers
60(1)
Ribs
61(1)
Veggies
62(1)
Corn
62(1)
Taters
63(1)
Sauteed Onions
64(1)
Mixed Vegetables
64(1)
Kabobs
65(2)
Poultry
67(10)
Chicken Soup
70(2)
Shake and Bake
72(1)
Honey Lemon Chicken
72(1)
Glazed Oven Roasted Chicken Breasts
72(1)
Fried Chicken
73(1)
Whole Oven Roasted Chicken
73(2)
Turkey
75(2)
Pork
77(8)
Pork Chops
79(1)
Pork Roasts
80(1)
Pork Tenderloin
80(1)
Stuffed Pork Tenderloin
81(1)
Big Ol' Pork Roast
82(1)
Ham Steaks
82(1)
Black Forest Ham
83(2)
Stir Fry
85(4)
Fish/Venison/Game
89(4)
Pastas
93(10)
Pasta Sauces
95(2)
Spaghetti
97(1)
Fettuccini Alfredo
98(1)
Mac and Cheese
98(1)
Lasagna
98(3)
Pirogues
101(1)
Manicotti
101(1)
Pizza
102(1)
Salads/Sandwiches
103(8)
Tossed Salad
105(1)
Caesar Salad
106(1)
Cole Slaw
107(1)
Tuna Salad
108(1)
Salmon Salad
108(1)
Egg Salad
108(1)
Potato Salad
109(1)
Pasta Salad
110(1)
Bean Salad
110(1)
BBQ Chicken Salad
110(1)
Breads
111(4)
Appetizers/Sides
115(14)
Veggie Tray
117(2)
Fruit Tray
119(1)
Cheese Tray
120(1)
Shrimp Cocktail
120(1)
Salmon Ball
121(1)
Meatballs
122(1)
Nachos
123(1)
Cooked Vegetables
123(1)
Beets
124(1)
Baked Beans
124(1)
Rice
124(1)
Gravy
124(1)
Mushrooms
125(1)
Stuffed Peppers
125(1)
Soups
126(1)
French Onion Soup
126(3)
Desserts
129(8)
Cake
131(1)
Pies
132(1)
Ice Cream
133(1)
Apple Sauce
133(1)
Marshmallows
134(1)
Turds
134(1)
Fruit Tray
134(1)
Chocolate Wafer Log
134(1)
Jell-O
135(1)
Chocolate Covered Strawberries
135(2)
Breakfasts
137(10)
Pancakes
139(1)
French Toast
140(1)
Broiled Grapefruit
140(1)
Cereal
141(1)
Fruit
141(1)
Home Fries
141(1)
Eggs
142(1)
Fried Eggs
142(3)
Boiled Eggs
145(1)
Waffles
146(1)
Hash Browns
146(1)
Steak and Eggs
146(1)
Afterword 147

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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