rent-now

Rent More, Save More! Use code: ECRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

9780736803533

Cowboy Cooking

by
  • ISBN13:

    9780736803533

  • ISBN10:

    073680353X

  • Format: Hardcover
  • Copyright: 2000-04-01
  • Publisher: Blue Earth Books
  • Purchase Benefits
  • Free Shipping Icon Free Shipping On Orders Over $35!
    Your order must be $35 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • eCampus.com Logo Get Rewarded for Ordering Your Textbooks! Enroll Now
  • Write a Review Icon Write a Review
List Price: $23.99

Summary

Discusses the everyday life, cooking methods, and common foods of cowboys who moved cattle across the American West in the late nineteenth century. Includes recipes.

Table of Contents

Roundups and Trail Drives
6(4)
Chuck Wagon Cooks
10(2)
The Dutch Oven
12(2)
Biscuits at Every Meal
14(4)
Beans, Again and Again
18(2)
The Cowboy Appetite for Meat
20(4)
Cowboy Manners
24(2)
Treats for the Cowboy Sweet Tooth
26(2)
Fourth of July
28
Cooking Help
Metric Conversion Guide
4(1)
Kitchen Safety
4(1)
Cooking Equipment
5(8)
Recipes
Cornmeal Mush
13(1)
Corn Dodgers
13(3)
Sourdough Starter
16(1)
Sourdough Biscuits
17(2)
Refried Beans
19(2)
Beef Chili
21(4)
Beef and Gravy
25(2)
Gingersnaps
27(2)
Peach Pie
29(1)
References
Words to Know
30(1)
To Learn More
30(1)
Places to Write and Visit
31(1)
Internet Sites
31(1)
Index 32

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Rewards Program