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9781842153130

Curries

by ;
  • ISBN13:

    9781842153130

  • ISBN10:

    1842153137

  • Format: Hardcover
  • Copyright: 2001-03-01
  • Publisher: Natl Book Network
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List Price: $12.95

Summary

New and traditional recipes for meat, poultry, fish, vegetables, rice, beans, and lentils include favorites like fiery Beek vindaloo and mild, creamy Chicken Korma.

Table of Contents

Introduction 6(16)
Basic Spice Mixes
16(2)
Techniques
18(2)
Dips and Relishes
20(76)
Meat Dishes
22(12)
Poultry Dishes
34(16)
Fish and Seafood
50(10)
Vegetable Dishes
60(20)
Rice and Beans
80(16)
Index 96

Supplemental Materials

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