What is included with this book?
Y. H. Hui and are the authors of Dairy Science & Technology Handbook: Applications Science, Technology and Engineering, Volume 3, published by Wiley.
Preface | |
Contributors | |
Quality Assurance and dairy Processing | |
Biotechnology of Dairy Starter Cultures | |
Computer Applications: Expert Systems | |
Dairy Equipment and Supplies | |
Engineering: plant Design, Processing, and Packaging | |
Appendix. Company Listing | |
Index | |
Table of Contents provided by Publisher. All Rights Reserved. |
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