Preface | |
Introduction to Diabetes and Hypoglycemia What Is Diabetes? | |
What Is Hypoglycemia? | |
The Diabetes-Hypoglycemia Link | |
Chapter Summary | |
Diagnosis of Diabetes and Hypoglycemia | |
The Oral Glucose Tolerance Test | |
The Glucose-Insulin Tolerance Test | |
The Hypoglycemic Index | |
The Hypoglycemia Questionnaire Glycosated Hemoglobin | |
Chapter Summary | |
A Closer Look at Diabetes Current Medical Treatment of Type I | |
Diabetes Current Medical Treatment of Type II | |
Diabetes Prevention of the Complications of Diabetes Acute Complications | |
The Causes of Chronic Complications of Diabetes Chronic Complications of Diabetes | |
Chapter Summary | |
A Closer Look at Hypoglycemia | |
Hypoglycemia and the Brain Aggressive and Criminal Behavior Premenstrual | |
Syndrome Migraine Headaches Atherosclerosis, Angina, and Intermittent Claudication | |
Chapter Summary | |
Carbohydrates, the Glycemic Index, and Fiber | |
The Importance of Carbohydrates Simple Carbohydrates | |
Complex Carbohydrates | |
The Effects of Fructose on Blood Sugar | |
The Glycemic Index | |
The Importance of Fiber | |
Chapter Summary | |
Dietary Guidelines and Menu Suggestions | |
The Healthy Exchange System Body Weight and Blood Sugar | |
Body Fat Distribution: Its Relationship to Diabetes and Hypoglycemia | |
How Many Calories Do You Need? Determining Frame Size Determining Ideal Body Weight | |
Factoring in Your Activity Level | |
The Diets of the Healthy Exchange System | |
The Healthy Exchange Lists | |
Vegetables | |
Fruits | |
Breads, Cereals, and Starchy Vegetables | |
Legumes | |
Fats and Oils | |
Milk | |
Meats, Fish, Cheese, and Eggs Menu Planning Breakfast Lunch Snacks Dinner | |
Chapter Summary | |
Essential Substances in Blood Sugar Control | |
Chromium Vitamin C | |
Niacin and Niacinamide Biotin Vitamin B6 Vitamin B 12 | |
Vitamin E Manganese Magnesium Potassium Zinc Flavonoids | |
Chapter Summary | |
Plants as Means of Blood Sugar Control Onions and Garlic Bitter Melon Gymnema sylvestre Fenugreek Saltbush Pterocarpus Bilberry Ginigo biloba Chapter Summary | |
Lifestyle Factors in Blood Sugar Control Alcohol Smoking Exercise How to Start an Exercise Program Intensity of Exercise Exercise Duration and Frequency Chapter Summary | |
Syndrome X and Cardiovascular Disease | |
The Need to Lower Cholesterol Supplements | |
That Lower Cholesterol Plants | |
That Lower Cholesterol Summary of Guidelines for Lowering Cholesterol | |
The Need to Lower Blood Pressure | |
The Role of Potassium and Sodium in High Blood Pressure Foods | |
That Lower Blood Pressure Supplements | |
That Lower Blood Pressure Summary of Guidelines for Lowering Blood Pressure | |
Chapter Summary | |
Advice Summaries for Diabetics and Hypoglycemics Advice for Diabetics Dietary Treatment for Diabetics | |
Supplements for Diabetics vitamins for Diabetics Minerals for Diabetics Plant-Based Medicines for Diabetics | |
Exercise for Diabetics | |
Advice for Hypoglycemics Dietary Treatment for Hypoglycemics | |
Supplements for Hypoglycemics | |
Vitamins for Hypoglycemics | |
Minerals for Hypoglycemics Plant-Based Medicines for Hypoglycemics | |
Exercise for Hypoglycemics | |
References | |
Index | |
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