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9798350983685

The Doughnut Project Cookbook

by ;
  • ISBN13:

    9798350983685

  • ISBN10:

    835098368X

  • Format: Hardcover
  • Copyright: 2025-03-24
  • Publisher: BookBaby
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Summary

The Doughnut Project was a hand-crafted, gourmet doughnut shop in the West Village of Manhattan that took inspiration from food and cocktails for their pastry flavors. In this cookbook, co-founder Leslie Polizzotto shares the brand's core recipes, which have been converted for home bakers, to keep The Doughnut Project's delicious legacy alive after store's closing.

Author Biography

Leslie Polizzotto is a former litigation attorney and the co-founder of The Doughnut Project. After running the world-famous doughnut shop in the West Village of NYC for ten years, Leslie is currently pursuing a writing career and has published a series of essays in Medium's online magazine.
Jessica Bone was the Head Pastry Chef for The Doughnut Project. She was instrumental in executing the creative collaborations and Weekend Specials for the brand.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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