Easy Sushi Rolls : And Miso Soups

by Smith, Fiona

• ISBN13: 9781841725789
• ISBN10: 1841725781
• Format: Hardcover
• Copyright: 2004-04-01
• Publisher: Ryland Peters & Small

Summary

Healthy, delicious, modern -- everyone loves sushi. But, if you thought sushi was hard to make yourself -- not so! Here, young food writer Fiona Smith has included lots of easy recipes for homemade sushi. Fiona's recipes are great if you're Vegetarian. Try simple fillings with just vegetables -- or Avocado Rolls with Chives and Cashews. If you love healthy Fish and Seafood, you'll love Smoked Fish Hand Roll, or a California Roll with avocado, cucumber, and fresh crab. Unusual Meat and Poultry recipes include Roast Pork with Pickled Plums and Teriyaki Chicken Roll with Miso Dipping Sauce. And speaking of miso -- you'll need a selection of miso soups that traditionally end a sushi meal; Miso Soup with Wakame, Tofu, and Lettuce for instance, or Red Miso Soup with Scallions and Crisp Tempura Croutons. One of the secrets of sushi making is how to cook rice. If you thought you couldn't do it, don't worry. Fiona will show you the secret, and it's simple. She also shows you how to make great accompaniments, like fabulous pickles and three ways with wasabi. You can have parties where you provide the ingredients and guests make up their own hand rolls from their favorite ingredients, or you can do it for them -- it takes no time at all! This is really easy party food, healthy snack food -- and great food for kids. Book jacket.

Author Biography

Fiona Smith is an food writer and food stylist from New Zealand. Her work appears in books, magazines, in advertising, and on television. She writes for various publications, including Cuisine magazine Diana Miller is a leading London photographer. She started her career in films, but after 8 years working in the cutting rooms, moved behind the camera. She has photographed numerous books. Her work appears in magazines, for example House & Garden, Gardens Illustrated, Homes & Gardens, and Country Living. She lives in England's Cotswolds when she isn't working out of her London studio

Table of Contents

Serving Sushi Rolls	p. 6
Cooking Rice	p. 8
Vegetarian	p. 10
Fish and Seafood	p. 24
Meat and Poultry	p. 46
Miso Soups	p. 52
Accompaniments	p. 60
Index	p. 64
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