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9780689815416

Eating the Plates A Pilgrim Book of Food and Manners

by
  • ISBN13:

    9780689815416

  • ISBN10:

    0689815417

  • Edition: Reprint
  • Format: Paperback
  • Copyright: 1997-09-01
  • Publisher: Aladdin
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Supplemental Materials

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Summary

When the pilgrims came to America, there were no stores. Hunting, gathering, growing, and preparing food was a full-time job. Why did the Pilgrims plant fish in their cornfields? What did they learn from the Native Americans? Did they really eat turkey, sweet potatoes, cranberries, and pumpkin pie at the first Thanksgiving? And did they eat their plates?

Author Biography

Lucille Recht Penner was born in New York City and is an alumna of Barnard College. She has written 35 books for children on subjects ranging from dinosaurs to Native American food.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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