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Types of food additives | |
Food acidulants | |
Antioxidants | |
Food colours | |
Curing agents | |
Flavouring agents | |
Flavour potentiators | |
Salts | |
Modified food starches | |
Incidental food additives | |
Antimicrobial agents | |
Table of Contents provided by Publisher. All Rights Reserved. |
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The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.