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What is included with this book?
PART I: THE GARDENS
The Forager’s Garden Spotlight on: Water Features The Urban Garden Spotlight on: Container Gardens The Cottage Garden Spotlight on: Trellising The Chef’s Garden Spotlight on: Hillside Plantings The Mediterranean Garden Spotlight on: Raised Beds The Suburban Garden Spotlight on: Edible Swaps The Classical Garden Spotlight on: Multi-Use Spaces The Wild Garden Spotlight on: Local Edibles
PART II: UNEXPECTED SITES FOR EDIBLES
The Edible Meadow The Edible Rooftop The Edible Woodland The Edible Front Yard
PART III: DESIGNING & GROWING YOUR OWN FOOD FORWARD GARDEN 000
Design Guide Laying out the Space Creating a Plant “Palette” Layering Gardening Guide Sunlight Determining Your Climate Seasons in the Vegetable Garden Healthy Soil Irrigation Troubleshooting Plant Problems Crop Planning Setting Up Your Work Zones Mise en Place Essential Tools & Equipment Potting Bench Pro Tips for Planting Edibles Harvesting PART IV: SIXTY TRIED-AND-TRUE EDIBLES Herbs Aromatics Edible Flowers Pollinator Species Fruit Trees Fruiting Vines Annual Vegetables Berries
Plant Index
Resources
Acknowledgments
Index
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.