What is included with this book?
PART I: THE GARDENS
The Forager’s Garden
Spotlight on: Water Features
The Urban Garden
Spotlight on: Container Gardens
The Cottage Garden
Spotlight on: Trellising
The Chef’s Garden
Spotlight on: Hillside Plantings
The Mediterranean Garden
Spotlight on: Raised Beds
The Suburban Garden
Spotlight on: Edible Swaps
The Classical Garden
Spotlight on: Multi-Use Spaces
The Wild Garden
Spotlight on: Local Edibles
PART II: UNEXPECTED SITES FOR EDIBLES
The Edible Meadow
The Edible Rooftop
The Edible Woodland
The Edible Front Yard
PART III: DESIGNING & GROWING YOUR OWN FOOD FORWARD GARDEN 000
Design Guide
Laying out the Space
Creating a Plant “Palette”
Layering
Gardening Guide
Sunlight
Determining Your Climate
Seasons in the Vegetable Garden
Healthy Soil
Irrigation
Troubleshooting Plant Problems
Crop Planning
Setting Up Your Work Zones
Mise en Place
Essential Tools & Equipment
Potting Bench
Pro Tips for Planting Edibles
Harvesting
PART IV: SIXTY TRIED-AND-TRUE EDIBLES
Herbs
Aromatics
Edible Flowers
Pollinator Species
Fruit Trees
Fruiting Vines
Annual Vegetables
Berries
Plant Index
Resources
Acknowledgments
Index
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.