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9780849389818

Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1

by ;
  • ISBN13:

    9780849389818

  • ISBN10:

    084938981X

  • Edition: 2nd
  • Format: Hardcover
  • Copyright: 1993-11-09
  • Publisher: CRC Press
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Summary

Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 462 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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