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Morris Hein is professor emeritus of chemistry at Mt. San Antonio College, where he regularly taught the preparatory chemistry course and organic chemistry. He is the original author of Foundations of College Chemistry and his name has become synonymous with clarity, meticulous accuracy, and a step-by-step approach that students can follow. Over the years, more than three million students have learned chemistry using a text by Morris Hein. In addition to Foundations of College Chemistry, 14th Edition, he is co-author of Introduction to General Organic and Biochemistry, 10th Edition. He is also the co-author of Foundations of Chemistry in the Laboratory, 14th Edition and Introduction to General, Organic and Biochemistry in the Laboratory, 10th Edition.
EXPERIMENTS
1. Laboratory Techniques . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
2. Measurements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
3. Preparation and Properties of Oxygen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
4. Preparation and Properties of Hydrogen. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
5. Calorimetry and Specific Heat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
6. Freezing Points—Graphing of Data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
7. Water in Hydrates. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
8. Water, Solutions, and pH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
9. Properties of Solutions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83
10. Composition of Potassium Chlorate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
11. Double Displacement Reactions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99
12. Single Displacement Reactions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105
13. Ionization-Electrolytes and pH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 109
14. Identification of Selected Anions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 123
15. Quantitative Preparation of Potassium Chloride . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
16. Electromagnetic Energy and Spectroscopy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 137
17. Lewis Structures and Molecular Models . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 147
18. Boyle’s Law . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 159
19. Charles’ Law . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 169
20. Liquids: Vapor Pressure and Boiling Points . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 179
21. Molar Volume of a Gas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 187
22. Neutralization–Titration I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 193
23. Neutralization–Titration II . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 201
24. Chemical Equilibrium–Reversible Reactions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 209
25. Heat of Reaction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 217
26. Distillation of Volatile Liquids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 225
27. Organic Chemistry–Hydrocarbons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 235
28. Alcohols, Esters, Aldehydes, and Ketones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 245
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