did-you-know? rent-now

Amazon no longer offers textbook rentals. We do!

did-you-know? rent-now

Amazon no longer offers textbook rentals. We do!

We're the #1 textbook rental company. Let us show you why.

9780471468493

Garde Manger, The Art and Craft of the Cold Kitchen, 2nd Edition

by
  • ISBN13:

    9780471468493

  • ISBN10:

    0471468495

  • Edition: 2nd
  • Format: Hardcover
  • Copyright: 2004-06-01
  • Publisher: WILEY
  • Purchase Benefits
  • Free Shipping Icon Free Shipping On Orders Over $35!
    Your order must be $35 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • eCampus.com Logo Get Rewarded for Ordering Your Textbooks! Enroll Now
  • Write a Review Icon Write a Review
List Price: $65.00

Summary

With nearly 500 inspiring recipes,Garde Manger is the most comprehensive reference book available on the subject. Bringing the kitchen-tested wisdom of The Culinary Institute of America\'s chefs and teachers to the reader, the comprehensive book covers a range of topics, from salads and sandwiches to hors d\'oeuvres and appetizers--all the hot and cold food preparation knowledge the skilled garde manger needs. All-new photographs by award-winning photographer Ben Fink show finished dishes and important techniques to help the reader visualize key concepts, from curing salmon and bacon to making and decanting flavored oils.

Table of Contents

Preface.
The History of the Garde Manger.
Cold Sauces and Cold Soups.
Salads.
Sandwiches.
Cured and Smoked Foods.
Sausage.
Terrines, Pates, Galantines, and Roulades.
Cheese.
Hors d'Oeuvre.
Appetizers.
Condiments, Crackers, and Pickles.
Basic Recipes.
Glossary.
Bibliography.
Resource List.
Recipe Index.
Subject Index.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Rewards Program