Handbook of Digital Homecare

by Yogesan, Kanagasingam; Bos, Lodewijk; Brett, Peter; Gibbons, Michael Christopher

• ISBN13: 9783642013867
• ISBN10: 3642013864
• Format: Hardcover
• Copyright: 2009-09-03
• Publisher: Springer Verlag

Summary

Series in Biomedical Engineering describes the applications of physical science, engineering and mathematics in medicine and biology. The books are written for graduate students and researchers in many disciplines including medical physics, biomedical engineering, radiology, radiotherapy and clinical research. Series in Biomedical Engineering is the official book series of the International Federation for Medical and Biological Engineering.

Table of Contents

Digital Homecare-An Introduction: The Editors	p. 1
Information Highway to the Home and Back: A Smart Systems Review	p. 5
Personalizing Care: Integration of Hospital and Homecare	p. 33
Standards for Digital Homecare	p. 53
Model-Based Methodology for the Analysis of e-Health Systems Diffusion: Case Study of a Knowledge-Centered Telehealthcare System Based on a Mixed License	p. 75
The Consumerisation of Home Healthcare Technologies	p. 95
Privacy and Digital Homecare: Allies not Enemies	p. 117
VirtualECare: Group Support in Collaborative Networks Organizations for Digital Homecare	p. 151
Standard-Based Homecare Challenge: Advances of ISO/IEEE11073 for u-Health	p. 179
An Automatic Smart Information Sensory Scheme for Discriminating Types of Motion or Metrics of Patients	p. 203
User-Centered Design of Tele-Homecare Products	p. 221
A Multi-disciplinary Approach towards the Design and Development of Value+ eHomeCare Services	p. 243
Changing Role of Nurses in the Digital Era: Nurses and Telehealth	p. 269
A Multi-Modal Health and Activity Monitoring Frameword for Elderly People at Home	p. 287
Digital Homecare Experiences: Remote Patient Monitoring	p. 299
A Home-Based Care Model of Cardiac Rehabilitation Using Digital Technology	p. 329
Role of Nano- and Microtechnologies in Clinical Point-of-Care Testing	p. 353
Author Index	p. 363
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