In Home Made Basics, Yvette van Boven shares step-by-step explanations for the foundational dishes that can transform how you cook and what you eat at home. Accompanied by her signature illustrations and beautiful photography, van Boven offers more than 400 recipes for delightful dishes that tell you how to make everything, such as:
- Bruschetta with Fava Beans & Ricotta
- Smashed Cucumber, Avocado & Peach Salad
- Spicy Penne with Eggplant & Bacon
- Buttermilk-Marinated Lamb Chops
- Beef Stew with Ginger & Star Anise
Includes color photographs by Oof Verschuren