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9780521573320

Hormones, Health and Behaviour: A Socio-ecological and Lifespan Perspective

by
  • ISBN13:

    9780521573320

  • ISBN10:

    0521573327

  • Edition: 1st
  • Format: Hardcover
  • Copyright: 1999-01-13
  • Publisher: Cambridge University Press

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Summary

Hormones, Health and Behavior looks at the relationship of human biology and human society at the intersection of behavior, hormones and health.

Table of Contents

Contributors ix
1 Contributions of biological anthropology to the study of hormones, health, and behavior
1(17)
C. Panter-Brick
C. M. Worthman
1.1 Current issues linking hormones, health, and behavior
1(2)
1.2 Value added by an anthropological approach
3(7)
1.3 Relevance to health
10(3)
1.4 Goals and overall organization
13(2)
1.5 Audience
15(1)
1.6 References
16(2)
2 Hormonal correlates of personality and social contexts: from non-human to human primates
18(29)
R. M. Sapolsky
2.1 Introduction
18(1)
2.2 A brief overview of glucocorticoid action
19(3)
2.3 Cortisol concentrations and rank
22(2)
2.4 Glucocorticoids, rank, and the societal context of that rank
24(2)
2.5 The personal experience of rank and its societal context
26(3)
2.6 Personality as a modulator of adrenocortical status
29(7)
2.7 Humans, hypercortisolism, and individual differences
36(3)
2.8 Conclusions
39(1)
2.9 References
40(7)
3 Epidemiology of human development
47(58)
C. M. Worthman
3.1 Introduction
47(2)
3.2 Life history theory
49(4)
3.3 Endocrine architecture of life history
53(1)
3.4 Endocrine trajectories in human development
54(4)
3.5 Hypothalamo-pituitary-gonadal (HPG) axis
58(4)
3.6 Hypothalamo-pituitary-adrenal (HPA) axis
62(10)
3.6.1 Cortisol
64(4)
3.6.2 Adrenal androgens
68(4)
3.7 Thyrotropic axis and central metabolic regulation
72(4)
3.8 Somatotropic axis and semi-distributed metabolic regulation
76(12)
3.9 Bases of variation
83(1)
3.9.1 Secular trends and population variation
83(4)
3.9.2 Intrapopulation variation
87(1)
3.10 Implications for health
88(4)
3.11 Conclusions
92(2)
3.12 References
94(11)
4 Family environment, stress, and health during childhood
105(34)
M. V. Flinn
4.1 Introduction
105(2)
4.2 Stress response mechanisms and theory
107(6)
4.3 Studying childhood stress in a rural Caribbean village
113(5)
4.3.1 Variables and measures used in the study
113(1)
4.3.2 The study village
114(1)
4.3.3 Collecting saliva and assaying hormones
115(3)
4.4 Stress response and family environment
118(6)
4.5 Stress, illness, and immune function
124(4)
4.6 Summary and concluding remarks
128(2)
4.7 References
130(9)
5 Work and hormonal variation in subsistence and industrial contexts
139(45)
C. Panter-Brick
T. M. Pollard
5.1 Introduction
139(3)
5.2 Adult physical work
142(10)
5.2.1 Range of physical activity levels across populations
142(1)
5.2.2 Energetic variables and health outcomes
143(4)
5.2.3 Energetics, sex hormones, and reproduction
147(4)
5.2.4 Physical activity and catecholamines
151(1)
5.3 Women's work in reproduction
152(4)
5.4 Sedentary work
156(8)
5.4.1 Occupational specialization and sedentary work
156(3)
5.4.2 Epinephrine in modernizing and industrial communities
159(3)
5.4.3 Cortisol and "stress" at work
162(2)
5.5 Adult unemployment
164(3)
5.5.1 Unemployment and ill health
164(2)
5.5.2 Endocrine variation associated with unemployment
166(1)
5.6 Children's stress in work environments
167(6)
5.7 Conclusion
173(1)
5.8 References
174(10)
6 Reproductive ecology and reproductive cancers
184(26)
P. T. Ellison
6.1 Introduction
184(1)
6.2 Carcinogenesis and tumor growth
185(2)
6.3 Cancer growth and endogenous steroids
187(5)
6.4 Reproductive ecology and endogenous steroids
192(6)
6.5 Reproductive ecology and reproductive cancer risk
198(5)
6.6 References
203(7)
7 Diet, hormones, and health: an evolutionary-ecological perspective
210(34)
P. L. Whitten
7.1 Introduction
210(1)
7.2 Health, hormones, and diet
211(2)
7.3 Phytoestrogen actions
213(6)
7.4 Diet and the regulation of reproduction
219(2)
7.5 The hominoid heritage
221(7)
7.5.1 Food preferences
222(1)
7.5.2 Perceptual mechanisms
223(3)
7.5.3 Reproductive ecology
226(2)
7.6 Human food choices
228(4)
7.6.1 Perceptual biases
228(1)
7.6.2 Foraging and plant domestication
229(3)
7.7 Conclusions
232(3)
7.8 References
235(9)
8 Modernization, psychosocial factors, insulin, and cardiovascular health
244(37)
S. T. McGarvey
8.1 Introduction
244(1)
8.2 Concepts and aspects of modernization
245(5)
8.2.1 Energetic and socio-economic aspects
245(2)
8.2.2 Psychosocial aspects
247(3)
8.3 The role of insulin
250(6)
8.3.1 Insulin and the sympathetic nervous system
251(2)
8.3.2 Insulin, sympathetic nervous system, and energy balance
253(1)
8.3.3 Insulin and adiposity
254(1)
8.3.4 Insulin, blood pressure, and lipids
255(1)
8.4 Implications for modernizing populations
256(1)
8.5 Samoan research
257(16)
8.5.1 Adiposity and insulin
257(5)
8.5.2 Insulin and blood pressure
262(3)
8.5.3 Insulin and lipids
265(1)
8.5.4 Urinary catecholamines
266(1)
8.5.5 Psychosocial factors
267(6)
8.6 Conclusion
273(1)
8.7 References
274(7)
Index 281

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