Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
Purchase Benefits
What is included with this book?
About the Editors | |
Contributors | |
Preface | |
Introduction to Hospitality Education | p. 1 |
Hospitality As an Occupation | p. 21 |
Linking Hospitality Management Programs to Industry | p. 37 |
Quality and Its Assurance in Hospitality Education | p. 67 |
Professional Preparation | p. 97 |
The Academic Life of Hospitality Educators | p. 131 |
Curriculum and Instruction | p. 149 |
Hospitality Research and Scholarship | p. 173 |
The Service Responsibility of Hospitality Educators | p. 193 |
International Perspectives: A Comparison of U.S., U.K., and Australian Hospitality Education and Their University Systems | p. 213 |
Graduate Programs in Hospitality Management Education | p. 239 |
The Current State of Hospitality Education | p. 261 |
Index | p. 275 |
Table of Contents provided by Blackwell. All Rights Reserved. |
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.