did-you-know? rent-now

Amazon no longer offers textbook rentals. We do!

did-you-know? rent-now

Amazon no longer offers textbook rentals. We do!

We're the #1 textbook rental company. Let us show you why.

9781837830626

Hot Sauce A Fiery Guide to 101 of the World's Best Sauces

by ;
  • ISBN13:

    9781837830626

  • ISBN10:

    1837830622

  • Format: Hardcover
  • Copyright: 2023-10-24
  • Publisher: Quadrille Publishing

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

Purchase Benefits

  • Free Shipping Icon Free Shipping On Orders Over $35!
    Your order must be $35 or more to qualify for free economy shipping. Bulk sales, PO's, Marketplace items, eBooks and apparel do not qualify for this offer.
  • eCampus.com Logo Get Rewarded for Ordering Your Textbooks! Enroll Now
List Price: $20.99 Save up to $6.82
  • Rent Book $14.17
    Add to Cart Free Shipping Icon Free Shipping

    TERM
    PRICE
    DUE
    USUALLY SHIPS IN 2-3 BUSINESS DAYS
    *This item is part of an exclusive publisher rental program and requires an additional convenience fee. This fee will be reflected in the shopping cart.

Supplemental Materials

What is included with this book?

Summary

A (very) warm welcome to the world of hot sauce. Whether you’re a fan of heat or flavor, this is the book for you. From absolute classics to a plethora of new and unusual sauces, discover everything you need to know about the 101 of the world’s best hot sauces from nearly 50 countries. From a ‘bird’s-eye’ view (see what we did there…), you’ll also find the history, culture and science of hot sauce, tips and tricks from the top industry ‘saucerers’, as well as the ultimate recipe for your own homemade style – not to mention 10 simple, mouth-watering recipes for pairing with your hot sauce collection. This is a fun and fiery celebration of the global phenomenon that is hot sauce.

Author Biography

Neil Ridley is an award-winning writer, broadcaster and consultant in the world of food and drink. He has co-written six books about spirits, cocktails and drinks culture including DistilledThe World Atlas Of Gin, The World Of Whisky and Straight Up. Alongside drinks, he has had a life-long passion for electronic music (previously working as an record executive for Warner Bros Records) and the culture of hot sauce, which led him to a great friendship with his writing partner, Dean Honer. Dean Honer is an award-winning musician and record producer (IMonster/The Moonlandingz /The Human League) who has spent the last 25 years touring the globe and recording over a dozen albums. An eventful night performing with Iggy Pop in Texas turned him into a hot sauce fanatic and the rest of their US tour was spent exploring the taco trucks, boutique sauce shops and farmers markets, in search of the perfect hot sauce and the hottest chilis.

Dean Honer is a musician and record producer (a member of the bands: I Monster / All Seeing I / The Moonlandingz). He has spent the last 25 years touring the globe and recording dozens of albums. An eventful night supporting Iggy Pop in Austin, Texas turned him into a hot sauce devotee and the rest of the US tour was spent exploring the taco trucks, boutique sauce shops and farmers markets, in search of the perfect hot sauce and the hottest chilis.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

Rewards Program