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9780688161996

How to Cook Meat

by ;
  • ISBN13:

    9780688161996

  • ISBN10:

    0688161995

  • Format: Hardcover
  • Copyright: 2000-10-12
  • Publisher: HarperCollins Publications
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List Price: $35.00

Summary

A comprehensive guide to cooking meat describes how to choose the right meat to buy and how to cook it to perfection, including information on everything from steak to meat loaf.

Table of Contents

Acknowledgments ix
Introduction
All the Meat that's Fit to Eat
1(30)
The Stock Exchange: Real Kitchen Solutions
31(4)
Beef: America's Meat
35(124)
Veal: Guess Who's Coming to Dinner?
159(82)
Lamb: It Might as Well Be Spring
241(78)
Pork: Swine of the Times
319(88)
Favorite Classic Side Dishes
407(32)
Hobo Packs
439(6)
Index 445

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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