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9781780191980

How to Make Perfect Pastry The Fine Art of Pastry-Making Made Easy with More than 75 Tempting Step-By-Step Recipes Shown in Over 400 Stunning Photographs.

by
  • ISBN13:

    9781780191980

  • ISBN10:

    1780191987

  • Format: Paperback
  • Copyright: 2012-11-16
  • Publisher: Southwater
  • Purchase Benefits
List Price: $16.99
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Summary

This clear and accessible guide to the art of pastry-making includes tempting contemporary and classic recipes from around the world. Making pastry is explained clearly, step by step, from simple shortcrust to choux and puff pastry. Every technique is included, from shaping pastry to using trimmings from decorative finishes, as well as essential information on baking times and oven temperatures.

Supplemental Materials

What is included with this book?

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The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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