Introduction to Biotechnology

by Thieman, William J.; Palladino, Michael A.

• ISBN13: 9780805348255
• ISBN10: 0805348255
• Edition: 2nd
• Format: Paperback
• Copyright: 2009-01-01
• Publisher: Benjamin Cummings

Summary

Introduction to Biotechnologyis the first biotechnology textbook geared specifically for the diverse scientific backgrounds of undergraduate students interested in pursuing a career in biotechnology. With its balanced coverage of basic molecular biology, historical developments, and contemporary applications, the text provides you with the tools and basic knowledge for success in the biotech industry. Author William Thieman chairs one of the leading biotech programs in California (Ventura College), and co-author Michael A. Palladino is a molecular biologist with considerable expertise in directing undergraduate student research in recombinant DNA technology.A comprehensive introduction, including sections on genes & genomes, recombinant DNA technology, forensic analysis, and a variety of biotechnology types such as agricultural and medical.For college instructors, students, or anyone interested in biotechnology.

Table of Contents

The Biotechnology Century and Its Workforce

An Introduction to Genes and Genomes

History of Genetic Manipulation: Recombinant DNA Technology

Proteins as Products

Microbial Biotechnology

Agricultural Biotechnology

Animal Biotechnology

DNA Fingerprinting and Forensic Analysis

Bioremediation

Aquatic Biotechnology

Medical Biotechnology

Regulatory Biotechnology

Ethics and Biotechnology

Glossary

Index

Answers to end-of-chapter questions

Table of Contents provided by Publisher. All Rights Reserved.