Introduction to General, Organic, and Biochemistry in the Laboratory, 7th Edition

by Morris Hein (Mount San Antonio College); Leo R. Best (Mount San Antonio College); Robert L. Miner (Mount San Antonio College); James M. Richey (California State University at Sacramento)

• ISBN13: 9780470004425
• ISBN10: 0470004428
• Format: Paperback
• Copyright: 2001-01-01
• Publisher: Wiley

Table of Contents

Preface	p. v
To the Student	p. vii
Safety Guidelines	p. vii
Laboratory Rules and Safety Procedures	p. viii
Equipment	p. xii
Experiments
Laboratory Techniques	p. 1
Measurements	p. 11
Preparation and Properties of Oxygen	p. 23
Preparation and Properties of Hydrogen	p. 33
Calorimetry and Specific Heat	p. 43
Freezing Points--Graphing of Data	p. 51
Water in Hydrates	p. 61
Properties of Solutions	p. 67
Composition of Potassium Chlorate	p. 77
Double Displacement Reactions	p. 85
Single Displacement Reactions	p. 91
Ionization--Acids, Bases, and Salts	p. 95
Identification of Selected Anions	p. 109
Properties of Lead(II), Silver, and Mercury(I) Ions	p. 117
Quantitative Precipitation of Chromate Ion	p. 125
Electromagnetic Energy and Spectroscopy	p. 133
Lewis Structures and Molecular Models	p. 143
Boyle's Law	p. 155
Charles' Law	p. 165
Molar Volume of a Gas	p. 175
Neutralization--Titration I	p. 181
Neutralization--Titration II	p. 189
Chloride Content of Salts	p. 197
Chemical Equilibrium--Reversible Reactions	p. 205
Heat of Reaction	p. 213
Distillation of Volatile Liquids	p. 221
Boiling Points and Melting Points	p. 231
Hydrocarbons	p. 237
Alcohols, Esters, Aldehydes, and Ketones	p. 247
Esterification--Distillation: Synthesis of n-Butyl Acetate	p. 255
Synthesis of Aspirin	p. 263
Amines and Amides	p. 271
Polymers--Macromolecules	p. 281
Carbohydrates	p. 289
Glucose Concentration in Aseptic or Simulated Blood	p. 301
Amino Acids and Proteins	p. 307
Paper Chromatography	p. 317
Ion-Exchange Chromatography of Amino Acids	p. 325
Identification of an Unknown Amino Acid by Titration	p. 333
Enzymatic Catalysis--Catalase	p. 345
Lipids	p. 351
Cholesterol Levels in Aseptic or Simulated Blood	p. 361
Study Aids
Significant Figures	p. 367
Formulas and Chemical Equations	p. 369
Preparing and Reading a Graph	p. 373
Using a Scientific Calculator	p. 385
Use of the Mole in Chemical Calculations: Stoichiometry	p. 391
Organic Chemistry--An Introduction	p. 395
Exercises
Significant Figures and Exponential Notation	p. 399
Measurements	p. 401
Names and Formulas	p. 403
Names and Formulas II	p. 405
Names and Formulas III	p. 407
Equation Writing and Balancing	p. 409
Equation Writing and Balancing II	p. 411
Equation Writing and Balancing III	p. 413
Graphical Representation of Data	p. 415
Moles	p. 417
Stoichiometry I	p. 419
Gas Laws	p. 421
Solution Concentrations	p. 423
Stoichiometry II	p. 425
Chemical Equilibrium	p. 427
Oxidation-Reduction Equations	p. 429
Oxidation-Reduction Equations II	p. 431
Hydrocarbons	p. 433
Alcohols, Esters, Aldehydes, and Ketones	p. 435
Functional Groups	p. 437
Synthetic Polymers	p. 439
Carbohydrates	p. 441
Amino Acids and Polypeptides	p. 443
Lipids	p. 445
Molecular Models and Isomerism	p. 447
Stereoisomerism--Optical Isomers	p. 451
Appendices
Suggested List of Equipment	p. 457
List of Reagents Required and Preparation of Solutions	p. 459
Special Equipment or Preparations Needed	p. 465
Units of Measurements	p. 470
Solubility Table	p. 471
Vapor Pressure of Water	p. 472
Boiling Points of Liquids	p. 472
Waste Disposal Requirements for Each Experiment	p. 473
Periodic Table of the Elements	p. 476
Atomic Masses of the Elements	p. 477
Names, Formulas, and Charges of Common Ions	p. 478
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