Jack Daniel's Cookbook

by Tolley, Lynne; Merrell, Mindy

• ISBN13: 9781401604905
• ISBN10: 1401604900
• Format: Hardcover
• Copyright: 2012-12-11
• Publisher: Thomas Nelson Inc

Summary

Time-honored recipes from the Jack Daniel's family cookbook. Deep in Tennessee's tiniest county (Moore County) rests the internationally acclaimed Jack Daniel Distillery. Each year, more than 250,000 visitors find their way there from across the world. Many end up sitting down for dinner (known outside the South as "lunch") at Miss Mary Bobo's Boarding House, welcomed by the hospitality of Lynne Tolley. In Jack Daniel's Cookbook, Tolley and her cowriter Mindy Merrell offer two hundred recipes, many never before shared with the legions of fans of Tolley's Great-Grand Uncle Jack and his Old No. 7 that made Lynchburg famous. Recipes such as: Cornbread Barrel Bungs Blueberry Buckle Skillet Cake Bobo's Carrot-Raisin Salad Sauer Mash Smoked Sausage Pot Shade Tree Beef Brisket Jack and Coke Pudding Cake In Lynchburg they have a saying: a little Jack makes a whole lot of things taste better. From cocktails to desserts and every snack in between, let the Lynchburg tradition guide you.

Table of Contents

Introduction	p. v
Were Tennessee Whiskey	p. 1
Cocktails	p. 5
Cocktail Snacks	p. 33
Breads and Brunch	p. 61
Salads	p. 91
Vegetables and Sides	p. 111
Dinner	p. 137
Barbecue and Grilling	p. 165
Sweets	p. 203
Relishes and Little Extras	p. 239
We Offer Our Thanks	p. 257
Index	p. 258
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