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9781942411048

Little Foodie

by ;
  • ISBN13:

    9781942411048

  • ISBN10:

    1942411049

  • Format: Paperback
  • Copyright: 2015-06-01
  • Publisher: Sonoma Pub

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Supplemental Materials

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Summary

Winner of Red Tricycle's 2015 Best Cookbook for Babies Award

This playful baby food cookbook helps parents prepare a culinary adventure for the newest eater in the family. Baby food chef and founder of the beloved blog Baby FoodE, Michele Olivier, shows you how to make delicious, healthy food for your baby and toddler—regardless of how much time you have (and how little sleep you're getting). From first purées to toddler finger foods, these dishes have everything your little foodie needs to grow into a grown-up palate.

Roll up your sleeves and start thinking beyond the baby food aisle, with:
  • Over 100 Baby Food Recipes transitioning your little ones from purées to solids, with indications for age
  • Helpful FAQ for all stages of infancy and toddlerhood concerning nutrition and eating habits
  • A How-To Overview covering everything you need to know about making baby food

Baby food recipes include: Apple + Mint + Ricotta Purée / Fennel + Pea + Peach Purée / Pumpkin + Thyme Purée / Sesame Tofu Sticks + Peanut Sauce / Curried Egg Finger Sandwiches + Mango Chutney / Slow Cooker Chicken Tagine + Couscous / Sausage + Kale Over Creamy Polenta / DIY Toddler Sushi Bar, and more.

Consider yourself warned: your child's first words might just be "More, please."

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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