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9788484232971

Masas, saladas y dulces

by
  • ISBN13:

    9788484232971

  • ISBN10:

    8484232972

  • Edition: 2nd
  • Format: Hardcover
  • Copyright: 2010-09-01
  • Publisher: Blume

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Supplemental Materials

What is included with this book?

Summary

Michel Roux nos ofrece su nueva obra con más de 200 recetas para los paladares más exigentes. En un formato manejable, presenta recetas clásicas, dulces y saladas, juntas con otras de creación propia, con instrucciones paso a paso. Desde la clásica quiche lorraine hasta sabrosos tentempiés modernos, meriendas y cenas, que pueden degustarse fríos o calientes.

Author Biography

Michel Roux is a French chef and restaurateur. His London restaurant Le Gavroche was awarded three Michelin stars in 1982.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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