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9781596294004

The New England Cook Book

by
  • ISBN13:

    9781596294004

  • ISBN10:

    1596294000

  • Edition: Limited
  • Format: Paperback
  • Copyright: 2007-12-31
  • Publisher: History Pr
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Supplemental Materials

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Summary

Both an entertaining collection of recipes (which quickly become stories in themselves) and a fascinating slice of life from a century ago. Egg yolks are "yelks," there are not one, but two "mock turtle" recipes that require the scalding and cleaning of a calf's head (don't ask about the tongue) and everything is cooked over fire????????????????????????live, wood-burning fire.

Supplemental Materials

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The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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